What's missing in your portfolio? - UBIFRANCE
What's missing in your portfolio? - UBIFRANCE
What's missing in your portfolio? - UBIFRANCE
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Focus on… RÉVÉLATION<br />
Appellation: AOC CHEVERNY<br />
Grapes: 75% Sauvignon blanc, 25% Chardonnay<br />
Maturation: Old pieces of v<strong>in</strong>es selected, matur<strong>in</strong>g and<br />
w<strong>in</strong>emak<strong>in</strong>g are done at a cold temperature and for 3 months on<br />
w<strong>in</strong>e dregs.<br />
Total production: 30 000 bottles<br />
Ex-VAT price: 4,40 €<br />
Cellar potential: Dr<strong>in</strong>k with<strong>in</strong> 2 years<br />
Food match<strong>in</strong>g: starter, asparagus, fishes <strong>in</strong> sauce and goat’s<br />
cheese.<br />
Awards:<br />
BRONZE <strong>in</strong> DECANTER London 2010.<br />
BRONZE IWC - International W<strong>in</strong>e Challenge 2010.<br />
Grand Prix d’Excellence VINALIES 2010<br />
SILVER – World w<strong>in</strong>e selection CANADA<br />
Tast<strong>in</strong>g notes<br />
“Révélation 2009 has been selected amongst our oldest pieces of v<strong>in</strong>es. This is<br />
a w<strong>in</strong>e full <strong>in</strong> aromas, a Sauvignon alike taste that <strong>in</strong>tensifies the tropical fruits.<br />
The Chardonnay br<strong>in</strong>gs some « grease » and the m<strong>in</strong>erality will give it a<br />
good conservation.<br />
The colour is bright yellow and the palate enhances blackcurrant and tropical<br />
fruits aromas. The palate is elegant, has a nice volume with l<strong>in</strong>ger<strong>in</strong>g aromas.<br />
The general impression is harmonious, long <strong>in</strong> the palate and a nice f<strong>in</strong>ish<strong>in</strong>g.<br />
To dr<strong>in</strong>k between 8 and 12°C”<br />
F R E N C H W I N E S Page 28
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