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Journal of Tourism and Services - Vysoká škola obchodní v Praze

Journal of Tourism and Services - Vysoká škola obchodní v Praze

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shaping <strong>of</strong> tourism graduates, contrasting the unskilled employees who<br />

receive training on the job according to the employer’s needs [34; 4]. It’s<br />

also the role <strong>of</strong> HEIs to establish closer links with the industry sector, <strong>and</strong><br />

internships are a fundamental element in this liaison, in order to inform<br />

<strong>and</strong> alert employers that the qualification <strong>of</strong> HR in the <strong>Tourism</strong> industry<br />

is essential for providing a quality service <strong>and</strong> satisfying the consumer,<br />

whose first contact with any destinations will necessarily be with the<br />

individuals working in tourism related sectors.<br />

Finally, governmental institutions, according to Zagonari’s study are<br />

scarcely committed to a “well-coordinated long-term investment in tourism<br />

training <strong>and</strong> education”, except for “the Republic <strong>of</strong> Irel<strong>and</strong> <strong>and</strong> Canada”<br />

[34: 5]. As for the Portuguese example, one may find emphasised in <strong>of</strong>ficial<br />

documents, which acquaint the national strategy for tourism [26], that the<br />

qualification <strong>of</strong> HR is an element to be strengthen in order to enrich the<br />

moments <strong>of</strong> interaction with the tourist. Furthermore, the document<br />

envisages the training <strong>of</strong> HR according to the sector’s needs, underlining<br />

the importance <strong>of</strong> mobilizing HEIs to <strong>of</strong>fer international-st<strong>and</strong>ard courses,<br />

establishing “partnerships with leading international schools <strong>and</strong><br />

companies from the sector”, promoting “research activities in the area <strong>of</strong><br />

hospitality management in accordance with international best practices”<br />

<strong>and</strong> stimulating “curricular development <strong>and</strong> student internships in<br />

various disciplinary areas (…) in the tourism sector” [26: 106].<br />

The participation <strong>of</strong> HEIs <strong>and</strong> the role <strong>of</strong> internships are well recognized<br />

elements for the Portuguese political strategy to qualify HR for the<br />

<strong>Tourism</strong> industry as stated in the document mentioned before.<br />

Nonetheless, detailed information on how to involve the different<br />

stakeholders <strong>and</strong> on how to listen to all <strong>of</strong> them <strong>and</strong> coordinate their<br />

interaction in a balanced <strong>and</strong> advantageous approach, answering to the<br />

sector national <strong>and</strong> global needs is still to be defined.<br />

Taking into consideration the described internal <strong>and</strong> external<br />

frameworks for the subject <strong>of</strong> internships <strong>and</strong> employability in <strong>Tourism</strong><br />

HE, we will proceed by outlining the Portuguese setting, analyzing the<br />

national <strong>of</strong>fer <strong>of</strong> <strong>Tourism</strong> courses in the HE context <strong>and</strong> considering that<br />

it has been developed following the application <strong>of</strong> the Bologna guidelines,<br />

which consider the possibility <strong>of</strong> internships as a part <strong>of</strong> the study<br />

programmes for 1 st cycle courses, either in the public or private<br />

subsystems.<br />

In fact, Portuguese public HEIs, has the study only considers theses<br />

ones, have generally followed this tendency as shown in Table 1. As one<br />

may see, thirteen <strong>of</strong> the nineteen (68.42%) HEIs, have m<strong>and</strong>atory<br />

internships in <strong>Tourism</strong> related courses, enhancing the importance for the<br />

practical component in the students’ curricula. Analyzing all <strong>Tourism</strong><br />

related courses (38) provided by the HE national system, 25 (65.79%)<br />

include a practical component in their curricula, six <strong>of</strong> them <strong>of</strong>fer two<br />

internships experiences throughout the course <strong>and</strong> one <strong>of</strong>fers three. Most<br />

<strong>of</strong> these internships are performed in the last semester <strong>of</strong> the course, with<br />

25

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