You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Media<br />
Sabouraud Dextrose <strong>Broth</strong><br />
Products<br />
Sabouraud Dextrose <strong>Broth</strong><br />
The medium is used for the quantitative<br />
identification of yeast and<br />
mold.<br />
Description<br />
Peptone in the media is used as a<br />
nitrogen source for the development of<br />
fungi. Dextrose acts as an energy<br />
source for the growth of microorganisms.<br />
The low pH is favorable for<br />
the development of fungi, especially<br />
dermatophytes, but at the same time<br />
inhibits the development of contaminating<br />
bacteria from clinical specimens.<br />
Interpretation:<br />
Growth is interpreted as yeast/mold.<br />
Subculturing and species/group specific<br />
identification is required.<br />
Quality Control and recommended<br />
incubation conditions:<br />
Positive control:<br />
Candida albicans ATCC 10231<br />
incubated for 72 hours at 25–30º C.<br />
Negative control:<br />
Not undertaken.<br />
Sterility:<br />
7 days plated sterility test.<br />
Sabouraud Dextrose <strong>Broth</strong> is especially selective<br />
for yeast and mold due to the low pH conditions.<br />
Formulation:<br />
Per liter of water adjusted<br />
to pH 5.6 ± 0.2<br />
Peptone<br />
Dextrose<br />
For agar add:<br />
Agar<br />
10.0 g<br />
20.0 g<br />
15.0 g<br />
Organisms<br />
Characteristics Coloring<br />
C. albicans ATCC 10231 Growth Off-white,<br />
creamy<br />
E. coli ATCC 25922 Growth Off-white,<br />
creamy<br />
S. cerevisiae ATCC 9763 Growth Off-white<br />
Historical background:<br />
Sabouraud Dextrose <strong>Broth</strong> is a modification of dextrose agar described by<br />
Sabouraud in 1892 for identification of fungi based on their cultural<br />
characteristics. The medium depended solely upon its acid pH for<br />
suppression of bacteria. Sabouraud Dextrose Agar, Emmons is a<br />
modification with a neutral pH and reduced dextrose concentration.<br />
Historically, the inhibitory action of Sabouraud Dextrose Agar on<br />
microorganisms other than fungi was enhanced by the addition of agents<br />
such as tellurite, copper sulfate, bile salts, dyes and antibiotics.<br />
Sabouraud Dextrose <strong>Broth</strong> (Fluid Sabouraud Medium) is the liquid<br />
counterpart of the agar prepared according to the formulation specified in<br />
the U.S. Pharmacopoeia and National Formulary for sterility testing of<br />
pharmaceutical products. Used in the quantitative identification of yeast<br />
and mold.<br />
Order information Sabouraud Dextrose Media<br />
Product Description Qty/Pkg Order No<br />
Ampouled Media 2 ml 50 10 496 157<br />
Bottled broth 50 ml 8 10 496 702*<br />
100 ml 1 10 496 785*<br />
500 ml 1 10 496 786*<br />
Bottled agar 50 ml 8 10 496 781*<br />
100 ml 1 10 496 782*<br />
500 ml 1 10 496 783*<br />
Petri dishes with sterile pads 47 mm 100 10 498 544<br />
Petri dishes with sterile pads 50 mm 50 10 445 905<br />
* available on request<br />
62