Fall Career Fair - The Culinary Institute of America
Fall Career Fair - The Culinary Institute of America
Fall Career Fair - The Culinary Institute of America
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SAGE Dining Services, Inc.<br />
www.sagedining.com<br />
We are SAGE Dining Services, Inc.® , the nation's leading provider <strong>of</strong> sustainable dining services and upscale catering for<br />
independent schools and private colleges; as well as a select number <strong>of</strong> convents, long-term care facilities and conference<br />
centers. As an independent, management-owned company, our growth is powered by the talents <strong>of</strong> incredible managers. Since<br />
our creation in 1990, we have been providing our clients with personal attention, superior service and unbelievable food, and our<br />
managers with a fun work environmen and opportunities for personal and pr<strong>of</strong>essional growth.<br />
Recruiting for: Nationwide Opportunities: Executive Chefs - Food Service Directors - Assistant Food Service Directors -<br />
Directors <strong>of</strong> Service - Catering - Production - Retail Sales - General Location Management and Hourly Cooks<br />
Thomas Ankner '98 District Manager<br />
t.ankner@sagedining.com<br />
Jim Dermody District Manager<br />
dermody@sagedining.com<br />
Gary Fugman District Manager<br />
gary@sagedining.com<br />
Marcel Gallo '86 Vice President 1402 York Road - Suite 100 Lutherville MD 21093<br />
(410) 339-3950<br />
marcel@sagedining.com (410) 339-3975<br />
Sandestin Golf and Beach Resort<br />
Located on the Northwest Florida Gulf Coast in Destin, Florida, Sandestin is a 2,400-acre premier destination resort nestled<br />
between Pensacola and Panama City. Sandestin invites guests to enter its world <strong>of</strong> 30 charming village neighborhoods featuring<br />
rental condominiums, villas, town homes and a wide variety <strong>of</strong> luxury beach hotel accommodations. <strong>The</strong> Sandestin Beach Resort<br />
boasts more than seven miles <strong>of</strong> sugar-white sand beach and bayfront property, four championship golf courses, 15 world-class<br />
tennis courts, 19 swimming pools, a 113-slip marina, marina dockage facilities, water sports, children's programs, a fitness center<br />
and spa, 65,000 square feet <strong>of</strong> meeting space for weddings, family reunions, corporate meetings, retreats and more, and a<br />
pedestrian village complete with shopping, restaurants, ice skating, zip lining, and vibrant nightlife.<br />
Recruiting for: <strong>Culinary</strong> Externs - Baking & Pastry Externs<br />
www.sandestin.com<br />
Angela Gaff Employment Manager 9300 Emerald Coast Parkway West Destin FL 32550<br />
(850) 267-8292<br />
angelagaff@sandestin.com (850) 267-6195<br />
Cherryl Marcey Food & Beverage Manager<br />
cherrylmarcey@sandestin.com<br />
School <strong>of</strong> Hotel Administration/<strong>The</strong> CIA Alliance<br />
<strong>The</strong> Cornell University School <strong>of</strong> Hotel Administration <strong>of</strong>fers BPS graduates with several years <strong>of</strong> work experience and an ongoing<br />
interest in hospitality management the opportunity to complete a Masters <strong>of</strong> Management in Hospitality tuition free, through the<br />
Kanders Food & Beverage Assistantship.<br />
Recruiting for:<br />
www.shacia.org<br />
Emily Franco Director 1946 Camps Drive - 459 Roth Hall Hyde Park NY 12538<br />
e_franco@culinary.edu<br />
(607) 342-1545<br />
C - approved externship site for <strong>Culinary</strong> Arts BP - approved externship site for Baking and Pastry Arts M - seeking students for management positions<br />
Table<br />
93<br />
C<br />
BP<br />
M<br />
Table<br />
23<br />
Table<br />
108<br />
Page 41 <strong>Fall</strong> <strong>Career</strong> <strong>Fair</strong> - November 6, 2012
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