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Walmart-at-the-Crossroads-FINAL-06.04.15

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9. Chicken Industry<br />

The poultry industry consists of fresh, frozen, and processed chicken and turkey, as well as o<strong>the</strong>r<br />

birds. While <strong>the</strong> extent of corpor<strong>at</strong>e consolid<strong>at</strong>ion in this sector is not as gre<strong>at</strong> as th<strong>at</strong> in <strong>the</strong> beef and<br />

pork industries, a few major companies are responsible for <strong>the</strong> vertical and horizontal integr<strong>at</strong>ions,<br />

acquisitions, and mergers within <strong>the</strong> past decades.<br />

289<br />

These actions have prolifer<strong>at</strong>ed <strong>the</strong> existence of<br />

monopsonies, a market condition where <strong>the</strong>re is<br />

only one buyer along a supply and market chain.<br />

As of today, <strong>the</strong> poultry industry consists of<br />

over 300 companies with combined annual<br />

revenue of $52 billion. The 50 largest<br />

companies, <strong>the</strong> largest of those supplying<br />

<strong>Walmart</strong>, hold more than 90 percent of <strong>the</strong><br />

wealth.<br />

290<br />

This concentr<strong>at</strong>ion of power indic<strong>at</strong>es<br />

th<strong>at</strong> <strong>the</strong>re is a growing consolid<strong>at</strong>ion in <strong>the</strong><br />

poultry industry.<br />

291, 292<br />

In 2012, <strong>the</strong> four largest<br />

companies processed 57.1 percent of all broilers<br />

(as chickens for consumption are called) in <strong>the</strong><br />

U.S.<br />

293<br />

When 84 percent of beef slaughter is controlled by just four companies though, <strong>the</strong> poultry<br />

sector, in comparison, is not as consolid<strong>at</strong>ed.<br />

294<br />

Without a supply management system, such as <strong>the</strong> one in Canada, this rel<strong>at</strong>ive lack of<br />

concentr<strong>at</strong>ion cre<strong>at</strong>es a new set of issues. One of <strong>the</strong> main problems with this system is <strong>the</strong> inability to<br />

cre<strong>at</strong>e a price floor. Large companies will try to limit supply to stabilize price, but <strong>the</strong>n in response, <strong>the</strong><br />

small and medium-size companies th<strong>at</strong> still exist ramp up production in order to capture market share,<br />

<strong>the</strong>reby lowering prices again.<br />

295<br />

This lack of price floor is one of <strong>the</strong> biggest obstacles to gaining<br />

higher wages and stronger health and safety standards for poultry processors. One of <strong>the</strong> main issues in<br />

<strong>the</strong> poultry industry, thus, is <strong>the</strong> absence of a fair supply management system.<br />

Photo by ק ‏,.איתמר ITamar K. [Public domain], via<br />

Wikimedia Commons<br />

Page !63

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