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3.1.2 FOOD ALLERGEN AvOIDANCE<br />

Sensitisation to foods, particularly eggs, frequently precedes the development of aeroallergy<br />

and subsequent asthma. 135 Food allergen avoidance in pregnancy and postnatally has not been<br />

shown to prevent the later development of asthma. 136 Allergen avoidance during pregnancy<br />

may adversely affect maternal, and perhaps fetal, nutrition. 137 High-dose food allergen exposure<br />

during pregnancy may reduce subsequent sensitisation rates by inducing tolerance. 138<br />

B In the absence of any evidence of benefit and given the potential for adverse effects,<br />

maternal food allergen avoidance during pregnancy and lactation is not recommended<br />

as a strategy for preventing childhood asthma.<br />

3.1.3 BREAST FEEDING<br />

A systematic review of observational studies on the allergy preventive effects of breast feeding<br />

indicates that it is effective for all infants irrespective of allergic heredity. The preventive effect<br />

is more pronounced in high-risk infants provided they are breast fed for at least four months. 139<br />

However, not all studies have demonstrated benefit and in a large birth cohort there was no<br />

protective effect against atopy and asthma and maybe even an increase in risk. 140<br />

Observational studies have the potential to be confounded by, for example, higher rates of breast<br />

feeding in atopic families, and taking this into account, the weight of evidence is in favour of<br />

breast feeding as a preventive strategy.<br />

C Breast feeding should be encouraged for its many benefits, and as it may also have a<br />

potential protective effect in relation to early asthma.<br />

3.1.4 MODIFIED INFANT MILK FORMULAE<br />

Trials of modified milk formulae have not included sufficiently long follow up to establish<br />

whether there is any impact on asthma. A Cochrane review identified inconsistencies in findings<br />

and methodological concerns amongst studies, which mean that hydrolysed formulae cannot<br />

currently be recommended as part of an asthma prevention strategy. 141 A review of the use of<br />

soy formulae found no significant effect on asthma or any other allergic disease. 142<br />

In the absence of any evidence of benefit from the use of modified infant milk formulae it is<br />

not possible to recommend it as a strategy for preventing childhood asthma.<br />

3.1.5 WEANING<br />

3 non-PhArMAColoGiCAl MAnAGeMent<br />

There are conflicting data on the association between early introduction of allergenic foods into<br />

the infant diet and the subsequent development of allergy and atopic eczema. No evidence was<br />

identified in relation to asthma. 143 In one study late introduction of egg was associated with a<br />

non-significant increase in pre-school wheezing. 144<br />

in the absence of evidence on outcomes in relation to asthma no recommendations on<br />

modified weaning can be made.<br />

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