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3.1.2 FOOD ALLERGEN AvOIDANCE<br />
Sensitisation to foods, particularly eggs, frequently precedes the development of aeroallergy<br />
and subsequent asthma. 135 Food allergen avoidance in pregnancy and postnatally has not been<br />
shown to prevent the later development of asthma. 136 Allergen avoidance during pregnancy<br />
may adversely affect maternal, and perhaps fetal, nutrition. 137 High-dose food allergen exposure<br />
during pregnancy may reduce subsequent sensitisation rates by inducing tolerance. 138<br />
B In the absence of any evidence of benefit and given the potential for adverse effects,<br />
maternal food allergen avoidance during pregnancy and lactation is not recommended<br />
as a strategy for preventing childhood asthma.<br />
3.1.3 BREAST FEEDING<br />
A systematic review of observational studies on the allergy preventive effects of breast feeding<br />
indicates that it is effective for all infants irrespective of allergic heredity. The preventive effect<br />
is more pronounced in high-risk infants provided they are breast fed for at least four months. 139<br />
However, not all studies have demonstrated benefit and in a large birth cohort there was no<br />
protective effect against atopy and asthma and maybe even an increase in risk. 140<br />
Observational studies have the potential to be confounded by, for example, higher rates of breast<br />
feeding in atopic families, and taking this into account, the weight of evidence is in favour of<br />
breast feeding as a preventive strategy.<br />
C Breast feeding should be encouraged for its many benefits, and as it may also have a<br />
potential protective effect in relation to early asthma.<br />
3.1.4 MODIFIED INFANT MILK FORMULAE<br />
Trials of modified milk formulae have not included sufficiently long follow up to establish<br />
whether there is any impact on asthma. A Cochrane review identified inconsistencies in findings<br />
and methodological concerns amongst studies, which mean that hydrolysed formulae cannot<br />
currently be recommended as part of an asthma prevention strategy. 141 A review of the use of<br />
soy formulae found no significant effect on asthma or any other allergic disease. 142<br />
In the absence of any evidence of benefit from the use of modified infant milk formulae it is<br />
not possible to recommend it as a strategy for preventing childhood asthma.<br />
3.1.5 WEANING<br />
3 non-PhArMAColoGiCAl MAnAGeMent<br />
There are conflicting data on the association between early introduction of allergenic foods into<br />
the infant diet and the subsequent development of allergy and atopic eczema. No evidence was<br />
identified in relation to asthma. 143 In one study late introduction of egg was associated with a<br />
non-significant increase in pre-school wheezing. 144<br />
in the absence of evidence on outcomes in relation to asthma no recommendations on<br />
modified weaning can be made.<br />
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