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AcknowledgmentsIRRI is most grateful to the Crop Protection Programme and the Plant Sciences ResearchProgramme of the United Kingdom Department for International Developmentfor funding the workshop and financially contributing to the publication of this book.The views expressed are not necessarily those of DFID. Many people contributed tothe success of the workshop upon which it is based. The local organizing committeefrom the IRRI-Dhaka Office was led by Dr. Hamid Miah.vii
Page 2: Improving AgriculturalProductivity
Page 5: Bangladeshi experiences with a drum
Page 10: Setting the scene
Page 13 and 14: Table 1. Variability in the start a
Page 15 and 16: Further readingBrammer H. 2000. Agr
Page 18 and 19: Farm-level opportunities forincreas
Page 20 and 21: Table 1. First- and second-order pr
Page 22 and 23: chickpea, this resulted in a recomm
Page 24 and 25: Table 2. Economic evaluation of new
Page 26 and 27: Table 3. Farmers’ choice of techn
Page 28 and 29: Table 4. Drivers of technology adop
Page 30 and 31: een selected in on-farm trials and
Page 32: Mazid MA, Bhuiyan SI, Mannan MA, Wa
Page 35 and 36: e choice. Some work has already bee
Page 37 and 38: of crop establishment and are highl
Page 39 and 40: Recommendation: Research/extension
Page 42 and 43: Developments in direct seedingof ra
Page 44 and 45: Chickpea (cv. Bari chola 2) was bro
Page 46 and 47: t ha -15BR 394TPR DSR DSRHSwarna321
Page 48 and 49: Table 4. Effect of frequency of pre
Page 50 and 51: 10 days of broadcasting, to low pla
Page 52 and 53: Table 7. Mean harvest dates and fie
Page 54: Nur-E-Elahi AH, Khan MR, Siddique A
Page 57 and 58: elonged to absentee owners (Islam e
Page 60 and 61:
Table 3. Socioeconomic profile of s
Page 62 and 63:
Table 5. Cost of MV T. aman rice cu
Page 64 and 65:
Table 8. Illustrative benefits to b
Page 66 and 67:
Disadvantages with pests and insect
Page 68 and 69:
DiscussionSocioeconomic research in
Page 70 and 71:
In sum, farmers must overcome sever
Page 73 and 74:
ReferencesBangladesh Bureau of Stat
Page 76:
Long-term sustainability in weedman
Page 79 and 80:
Days from 1 JulyDays from 1 JulyFig
Page 81 and 82:
Table 1. Weed species recorded at t
Page 83 and 84:
Table 2. Species recorded from the
Page 85 and 86:
Fig. 4. Species-treatment biplot of
Page 87 and 88:
Mazid MA, Riches CR, Mortimer AM, W
Page 89 and 90:
ice yielded 3-17% higher than trans
Page 91 and 92:
Table 3. Grain yield and crop durat
Page 93 and 94:
Table 7. Effect of drum seeding on
Page 95 and 96:
HBRRI dhan 29Yield (t ha -1 )7.5Yie
Page 97 and 98:
Area coverage (ha)3,5003,0002,5002,
Page 100 and 101:
Improved weed managementfor transpl
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weed-free for the first 50 days aft
Page 104 and 105:
Table 2. The five most abundant wee
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Table 4. Factors effecting timeline
Page 108 and 109:
Yield (kg ha -1 )5,0004,0003,0002,0
Page 110 and 111:
supplementary hand weeding was unde
Page 112:
Nur-E-Elahi AH, Khan MR, Siddique A
Page 115 and 116:
Greater Rajshahi District Barind Tr
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The names mother and baby trials fo
Page 119 and 120:
Grain yield of Judi 582 (t ha -1 )5
Page 121 and 122:
Table 5. Varietal characteristics o
Page 123 and 124:
and greater economic impact, especi
Page 125 and 126:
NotesAuthors’ addresses: K.D. Jos
Page 128 and 129:
Farmer-friendly technologies toimpr
Page 130 and 131:
extensively tested by farmers in th
Page 132 and 133:
Table 1. Effect of IPM components o
Page 134 and 135:
2. Seed-treated control—seed prim
Page 136 and 137:
in each of Porsha, Shapahar, Gomost
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43Nodulation scoreAControl Soil Mo
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Nodulation score3.5A3.02.52.01.51.0
Page 142:
Johansen C, Musa AM, Harris D, Monz
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conditions, wheat, barley, and must
Page 147 and 148:
sowing, biotic stresses including c
Page 149 and 150:
Prospects for the genetic improveme
Page 151 and 152:
Table 3. Preferences of 21 farmers
Page 153 and 154:
Table 4. Grain yields (kg ha -1 ),
Page 155 and 156:
Huda MN, Hussain MM. 1989. Pulse an
Page 157 and 158:
seed production and preservation te
Page 159 and 160:
Recommended chickpea preservation m
Page 161 and 162:
Table 1. Farmers involved, area of
Page 163 and 164:
Table 2. Farmers involved, area of
Page 166:
Decision-making for rabi cropping i
Page 169 and 170:
50 cases(Sow rabi crop; don’t sow
Page 172:
Table 1. Mean dates of T. aman tran
Page 175 and 176:
Table 3. Harvest labor and timeline
Page 177 and 178:
Table 6. Regression estimates of de
Page 179 and 180:
Table 8. Potential for increase in
Page 181 and 182:
on marginal plots where soils were
Page 183 and 184:
ReferencesDas T. 2005. Rice in Bang
Page 185 and 186:
matter levels, and the soil has hig
Page 187 and 188:
(CAZS) of the University of Wales,
Page 189 and 190:
Improving the chickpea componentIn
Page 191 and 192:
Evaluating and demonstrating improv
Page 193 and 194:
Table 3. Summary of rice grain yiel
Page 195 and 196:
Table 5. Grain yields (t ha -1 ) of
Page 197 and 198:
seedbed, despite seed priming, caus
Page 200:
Experiences from the region
Page 203 and 204:
must agree to plant in a block to f
Page 205 and 206:
Table 2. Comparison of returns from
Page 207 and 208:
Table 3. Effect of Mo application t
Page 209 and 210:
Harris D, Joshi A, Khan PA, Gothkar
Page 211 and 212:
Southeast Asia will fall into an
Page 213 and 214:
Table 2. Effects of rice establishm
Page 215 and 216:
7t ha -1 2000 2001A5317B5311 2 3 4
Page 217 and 218:
mustard) to be grown on the residua
Page 219 and 220:
Fewer studies have been conducted o
Page 221 and 222:
ReferencesAtlin GN, Lafitte HR, Tao
Page 223 and 224:
Pane H, Noor ES, Jatmiko SY, Johnso
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