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the joint wto & ih&ra; study on hotel classification - Hotel Designs

the joint wto & ih&ra; study on hotel classification - Hotel Designs

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IND.D.004.16 April 2004Country/TerritoryMalaysiaNe<str<strong>on</strong>g>the</str<strong>on</strong>g>rlandsRomaniaHow frequently isclassificati<strong>on</strong> systemupdated?every 3 yearsevery three yearsalmost every 3 yearsWho finances <str<strong>on</strong>g>the</str<strong>on</strong>g>system?Ministry of Culture, Arts& Tourism Malaysiaall enterprises in <str<strong>on</strong>g>the</str<strong>on</strong>g><strong>hotel</strong>, restau<str<strong>on</strong>g>ra</str<strong>on</strong>g>nt andcatering industryMinistry of Tourism andtaxes paid by ope<str<strong>on</strong>g>ra</str<strong>on</strong>g>torsSlovak Republic irregularly governmentSultanate of OmanSwedenSwitzerlandevery year and whennecessaryJust initiated so <strong>on</strong>lyminor adjustmentsregularlyinformati<strong>on</strong>: every yearstandards of class.: everyfive yearsDirecto<str<strong>on</strong>g>ra</str<strong>on</strong>g>te-Gene<str<strong>on</strong>g>ra</str<strong>on</strong>g>l forTourismInitial <strong>on</strong>e time costcovered by SwedishTourist Delegati<strong>on</strong>(Government). On-goingcosts covered by <str<strong>on</strong>g>the</str<strong>on</strong>g><strong>hotel</strong>s through a yearlyfee based <strong>on</strong> number ofrooms.Swiss <strong>Hotel</strong> Associati<strong>on</strong>Turkey every year governmentevery year or whenUnitedchanges are announcedA<str<strong>on</strong>g>ra</str<strong>on</strong>g>b Emi<str<strong>on</strong>g>ra</str<strong>on</strong>g>tesat a <strong>hotel</strong>governmentUnited Kingdomevery yearfees paid by participating<strong>hotel</strong>sWhat are <str<strong>on</strong>g>the</str<strong>on</strong>g> maincriteria referred to forclassificati<strong>on</strong>?Qualitative & aes<str<strong>on</strong>g>the</str<strong>on</strong>g>ticrequirements of Comm<strong>on</strong>areas (lobby, recepti<strong>on</strong>, bar,restau<str<strong>on</strong>g>ra</str<strong>on</strong>g>nt, banquet halls,recreati<strong>on</strong>), Services (F&B,Fr<strong>on</strong>t desk), SafetyStandards & hygiene, Staffand roomshardware, very little attenti<strong>on</strong>to service-related aspectsminimum recommended byWTOqualified pers<strong>on</strong>nel, qualityand number of serviceslocati<strong>on</strong>, outlets, building,indoor units<strong>Hotel</strong> standard and servicefuncti<strong>on</strong>squality of inf<str<strong>on</strong>g>ra</str<strong>on</strong>g>structure andservicesstandard of rooms and o<str<strong>on</strong>g>the</str<strong>on</strong>g>rsocial activities of <str<strong>on</strong>g>the</str<strong>on</strong>g> <strong>hotel</strong>services, health standards,inf<str<strong>on</strong>g>ra</str<strong>on</strong>g>structureEngland: facility basedScotland, Wales: qualitybased- 27 -

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