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The Health bulletin [serial] - University of North Carolina at Chapel Hill

The Health bulletin [serial] - University of North Carolina at Chapel Hill

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14 <strong>The</strong> <strong>Health</strong> Bulletin October, 19.51tory is used to assist in the TuberculosisControl Program in the regular examin<strong>at</strong>ions<strong>of</strong> sputum <strong>of</strong> p<strong>at</strong>ients and. contacts.(6) Halifax County San<strong>at</strong>orium—<strong>The</strong>Halifax County San<strong>at</strong>orium with twenty-eightbeds plays an important partIn the Tuberculosis Control Program inthis county. P<strong>at</strong>ients are not admittedto this institution until a definite diagnosis<strong>of</strong> active tuberculosis is made.After these p<strong>at</strong>ients are admitted here,they are given the best <strong>at</strong>tention th<strong>at</strong>a county san<strong>at</strong>orium can provide. P<strong>at</strong>ientsreceive essentially the same tre<strong>at</strong>mentin the Halifax County San<strong>at</strong>oriumas is given in the St<strong>at</strong>e San<strong>at</strong>oria,with the exception <strong>of</strong> major surgery. Dr.Herman Easom <strong>of</strong> the Eastern <strong>North</strong><strong>Carolina</strong> San<strong>at</strong>orium has commendedthe <strong>of</strong>ficials in Halifax County for thesplendid work being done in our san<strong>at</strong>orium.2. Venereal Disease—Venereal DiseaseClinics are held regularly <strong>at</strong> thefollowing points in the county:Scotland Neck, Halifax County Clinic,Monday <strong>at</strong> 1:00 P. M.Enfleld, Municipal Building, Tuesday<strong>at</strong> 1:00 P. M.Littleton, Municipal Building, Tuesday<strong>at</strong> 1:00 P. M.Weldon, Bank Building, Friday <strong>at</strong>9:30 A. M.Roanoke Rapids, Rosemary Clinic,Friday <strong>at</strong> 1:00 P. M.All new cases <strong>of</strong> syphilis discovered<strong>at</strong> the present time are referred to theEastern Medical Center <strong>at</strong> Durham fortre<strong>at</strong>ment. Here a complete course <strong>of</strong>tre<strong>at</strong>ment isgiven over a period <strong>of</strong> tendays, whereas, in the past, an eighteenmonths course was required for theadequ<strong>at</strong>e tre<strong>at</strong>ment <strong>of</strong> syphilis in localclinics. A trained investig<strong>at</strong>or interviewseach new case <strong>of</strong> a venereal diseaseto learn, if possible, the contactsand source <strong>of</strong> infection in an effort toprevent the spread and to eventuallycontrol these diseases.3. Special control measures are carriedout by the <strong>Health</strong> Department incooper<strong>at</strong>ion with the priv<strong>at</strong>e physiciansin other communicable diseases, suchas, diphtheria, scarlet fever, poliomyelitis,meningitis, typhoid fever andothers. As mentioned above, the HalifaxCounty <strong>Health</strong> Department Labor<strong>at</strong>oryplays an important role in thecontrol <strong>of</strong> communicable diseases.III.ENVIRONMENTAL SANITATION"Sanit<strong>at</strong>ion is the quality <strong>of</strong> livingth<strong>at</strong> is expressed in the clean home,the clean farm, the clean business andindustry, the clean neighborhood, theclean community."1. <strong>The</strong> Halifax County <strong>Health</strong> Department,in cooper<strong>at</strong>ion with the St<strong>at</strong>eBoard <strong>of</strong> <strong>Health</strong>, has an importantfunction in the supervision and control<strong>of</strong> good handling places, such as, cafes,restaurants, me<strong>at</strong> markets, hotels, andothers. Regular inspections <strong>of</strong> thesefood handling establishments are madeby our food sanitarian, and a GradePosted in a Prominent Place in each <strong>of</strong>these establishments. EVERY CITIZENSHOULD TAKE CAREFUL NOTICEOF THE GRADE OF THESE FOODHANDLING ESTABLISHMENTSWHEN FIRST ENTERING THEM.Food handler's schools are conductedperiodically.2. Milk Sanit<strong>at</strong>ion—Our food sanitarianalso makes regular inspections<strong>of</strong> all milk producers and milk plantswithin Halifax County and also withinthe area from which milk is receivedinto Halifax County. Milk is one <strong>of</strong> thebest foods known to man, but it isalso one <strong>of</strong> the best culture media forbacteria known and, therefore, has tobe very closely supervised in order toprevent serious milk-borne epidemics.3. Rural Sanit<strong>at</strong>ion — Consult<strong>at</strong>ionservice is available to all citizens in thecounty on Safe W<strong>at</strong>er Supplies and onAdequ<strong>at</strong>e Sewage Disposal Facilities.4. Insect and Rodent Control—Importantprograms are conducted by the<strong>Health</strong> Department in the control <strong>of</strong>r<strong>at</strong>s and also in the control <strong>of</strong> mosquitoesand flies. For instance, a MalariaControl Program is conducted eachspring and summer for about fivemonths, during which time all homesin which there have been cases <strong>of</strong>malaria diagnosed by physicians are

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