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Eastern Arc Mountains and Coastal Forests of Tanzania and Kenya ...

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Table 3. Major threats in the <strong>Eastern</strong> <strong>Arc</strong> <strong>Mountains</strong> <strong>and</strong> <strong>Coastal</strong> <strong>Forests</strong> hotspotMain Threats<strong>Eastern</strong> <strong>Arc</strong> <strong>Mountains</strong> (GEF 2002) <strong>Coastal</strong> <strong>Forests</strong> (WWF-EARPO 2002)Commercial agriculturePressure on forest resourcesSubsistence agricultureAgricultureCommercial timberSettlementDomestic timberUrbanizationIntentional firesLack <strong>of</strong> legal protectionHousehold useWildlife-human conflicts (elephants)AgricultureHistorically, commercial agriculture has been responsible for some clearance <strong>and</strong> fragmentation<strong>of</strong> forest. There are large tea estates in Iringa, Tanga <strong>and</strong> Kagera on l<strong>and</strong> that was formerlyforested. Some patches <strong>of</strong> forest in these estates have been preserved, e.g. at Ambangulu. In thelowl<strong>and</strong>s, sisal estates also cleared large areas <strong>of</strong> forest, especially around the East Usambaras in<strong>Tanzania</strong>. The largest current threats, however, come from the commercial cultivation <strong>of</strong>vegetables, which are sold in the local markets <strong>and</strong> from the growing <strong>of</strong> cardamom <strong>and</strong> otherspices under forest cover.These activities result in forest clearance <strong>and</strong> the destruction <strong>of</strong> undergrowth in the forest. Theyare an important contributor to rural livelihoods <strong>and</strong> therefore pose a real problem for forestconservation as the population <strong>and</strong> the dem<strong>and</strong> for arable l<strong>and</strong> grows.Over the past 100 years, subsistence agriculture (mostly for maize) has been responsible for thedisappearance <strong>of</strong> most areas <strong>of</strong> unprotected forest. Forest is cleared for farm l<strong>and</strong>, as it has bettergrowing potential, but, after a few years, the soils are exhausted <strong>and</strong> yields reduce to those <strong>of</strong>other nearby non-forest agricultural l<strong>and</strong>s. Inappropriate farming practices (shifting cultivationwith short fallow periods, slash <strong>and</strong> burn, cultivation on steep slopes in <strong>Eastern</strong> <strong>Arc</strong> <strong>Mountains</strong>)are common. The inevitable result, which is exacerbated by population growth, is increaseddem<strong>and</strong> for l<strong>and</strong>, leading to encroachment on forests. In the absence <strong>of</strong> exp<strong>and</strong>ing urbanemployment <strong>and</strong> livelihood opportunities, these problems are certain to increase in the hotspot.Effective agricultural extension, promoting more sustainable <strong>and</strong> productive farming methods,can help in mitigating this threat, but price incentives, combined with strong controls orconstraints on agricultural expansion, are a more potent weapon.40

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