ECC Full Catering Menu 7-1-10 pdf - Pyle Center - University of ...

Chicken DrummiesServed with Ranch Dressing and BBQ SauceGrilled Sliced Bratwurst/Onion and Green PeppersMini Egg RollsCajun MushroomsHam, Turkey, or Seafood Tortilla PinwheelsSpicy Bali Chicken Tenders with Peanut SauceWater Chestnuts Wrapped in BaconMeatballs in Sweet-Sour Sauce, Swedish, or BarbecueAsparagus Spears with Raspberry VinaigretteSpinach & Feta Cheese in Phyllo PastryAssorted Cold Hoagies (Italian, Ham/Swiss)Chocolate Covered Strawberries (Seasonal)Deviled EggsTortilla Chips & SalsaTortilla Chips & Salsa with GuacamoleChips & DipSoft Pretzels with Brown Spicy MustardMixed Nuts$4.75(3 pieces)$2.95 (3 pieces)$3.50 (2 pieces)$3.25 (4 pieces)$2.95 (2 pieces)$3.95 (2 pieces)$2.50 (3 pieces)$2.50 (3 pieces)$3.25 (3 pieces)$3.95 (2 pieces)$2.75 (2 pieces)$2.95 (2 pieces)$2.95 (3 pieces)$2.25 (per person)$3.25 (per person)$2.25 (per person)$2.25 (per person)$22.00 per pound(serves approximately 15)