Age and ethnic restaurant visiting frequency - Theseus

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721 Do you live in Varkaus?g. yesh. No2 What do you do?a. Studentb. Workingc. Retiredd. Unemployede. Others3 What is your Gendera. Maleb. Female4 How old are you?a. Under 20b. 21-30c. 31-40d. 41-50e. 51-60f. 61 and above5 How often do you visit restaurant to eat? (in average)a. Neverb. less than once a monthc. less than once a weekd. at least once a weeke. more than 3 times a week
73f. Others6 What is most important factor that influences choice of the restaurant?(rating out of 10)a. Foodb. Costc. Service qualityd. service timee. advertisementf. cleanlinessg. Decorationh. Locationi. Service Peoplej. Others7 What kind of food you prefer?a. Finnishb. Spicyc. Italiand. Asiane. Mid Europeanf. Vegeteriang. Africanh. Others8 How much travelling you prefer to visit restauranta. less than 500 mb. .500-1 KMc. 1 KM -3 KMd. 1 KM -3 KMe. I don’t mind at all
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SAVONIA UNIVERSITY OF APPLIED SCIEN
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61. INTRODUCTIONFortune of any coun
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8It is a research based on the curr
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102. OPERATING ENVIRONMENTIn genera
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12ture and thus, it is necessary to
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14tribution of income among the pop
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values can be changed. Organization
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18performing staff. The honors are
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Business plan is an executive summa
Page 22 and 23: 22origin of business idea that came
Page 24 and 25: 24Inventory and cost is also a cruc
Page 26 and 27: elief, what kind of style and healt
Page 28 and 29: 4. RESEARCH ON THE OPERATING ENVIRO
Page 30 and 31: 30rant owners were interviewed to g
Page 32 and 33: Countretired while 11 percent peopl
Page 34 and 35: Count34Figure 8 shows how the resta
Page 36 and 37: Count36403530252015105Visiting freq
Page 38 and 39: 3832 %95 %3421 %4326 %With FriendsI
Page 40 and 41: 4072 %277 %369 %226 %9826 %FoodPric
Page 42 and 43: 42Age and Food PreferenceAge and vi
Page 44 and 45: 443118 %Yes I like ethnic food beca
Page 46 and 47: 46Decision influencerAs more respon
Page 48 and 49: 48than 20 euro for ethnic food. Abo
Page 50 and 51: Count50Best source of information f
Page 52 and 53: 52providing free drinks in more tha
Page 54 and 55: 54Resident permit is necessary for
Page 56 and 57: 56during analyzing data. If two or
Page 58: 58Finally it can be concluded that
Page 61 and 62: 61Greene, G. 2005How to develop and
Page 63 and 64: 63Qualitative Research Method: A Da
Page 65 and 66: 65APPENDICESAppendix 1Kyselylomake:
Page 67 and 68: 67a. ruokab. hintac. palvelun laatu
Page 69 and 70: 69a. en ikinab. vähemmän kuin ker
Page 71: 71Appendix 2Questionnaire:Dear Frie
Page 75 and 76: 75c. not testyd. I am afraide. expe
Page 77 and 78: 77Appendix 3Structured Interview wi
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Age and ethnic restaurant visiting frequency - Theseus

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