Age and ethnic restaurant visiting frequency - Theseus
Age and ethnic restaurant visiting frequency - Theseus
Age and ethnic restaurant visiting frequency - Theseus
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14. In your view, what are the key factors to survival <strong>and</strong> growth for <strong>ethnic</strong> <strong>restaurant</strong>in Varkaus?7815. Why did you think to start an <strong>ethnic</strong> <strong>restaurant</strong> in Varkaus Finl<strong>and</strong>?16. How did you find process of establishing an <strong>ethnic</strong> <strong>restaurant</strong> in Varkaus?17. Did you get any help from any official or organization during establishmentprocess?18. Who is your target customer?19. What is your specialty so that customer should visit your <strong>restaurant</strong>?20. How’s the business going on?21. Are you doing any marketing activities? If yes what kind of marketing activitiesare you following? If not why don’t you do marketing for your business?22. How do you analyze the competition situation in your business?23. What do you suggest if someone wants to start a new <strong>ethnic</strong> <strong>restaurant</strong> inVarkaus?
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