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January 2017

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SCHOOL<br />

by David Volz<br />

Agriscience<br />

at Coral Springs High School<br />

Student Leah Khalife and<br />

teacher Amanda Mortimer<br />

in the farming program at<br />

Coral Springs High School.<br />

Leah Khalife is one of<br />

a growing number<br />

of Coral Springs<br />

High School students<br />

who are studying<br />

agriculture and animal<br />

science in a new<br />

program known as<br />

Agriscience.<br />

“I love taking<br />

care of the<br />

environment. For<br />

me, it is fun to<br />

actually take care<br />

of flowers. I want<br />

to have a garden in<br />

my backyard and I like<br />

learning about plants and<br />

crops,” Khalife said.<br />

Amanda Mortimer teaches<br />

Agriscience and Animal Science<br />

at Coral Springs High School.<br />

She is building the new program in hopes that it will appeal to<br />

many students. “I have students who have faced difficulties in<br />

school and they love to work with plants. They are doing well<br />

in this program,” Mortimer said. “We are planting a garden and<br />

growing various plants and the students are learning about<br />

agriculture.”<br />

Mortimer said eventually the agriculture students will work with<br />

the culinary arts students to create a farm to table program.<br />

They will learn how the plants they grow turn into food on their<br />

dinner tables. Now, students are learning to grow sunflowers,<br />

tomatoes, cauliflower, basil, carrots, green peppers, squash,<br />

and other<br />

items. In<br />

the spring,<br />

the animal<br />

science<br />

program will<br />

get chickens<br />

that will<br />

produce<br />

eggs.<br />

Eventually<br />

Carley Neer, a<br />

student in the Coral<br />

Springs agricultural<br />

program.<br />

the teachers<br />

will buy the<br />

eggs. Also,<br />

the students<br />

will become<br />

more involved with Future Farmers of America and take part in<br />

competitions and career development events. “The students<br />

will learn about agricultural issues and career development. The<br />

students love the hands on nature of this program,” Mortimer<br />

said. “There is a leadership component associated with the<br />

agricultural program as well.”<br />

While there is some book and classroom work, the students get<br />

to work in the garden. They work on planting and maintaining<br />

the garden and learn about the plants. Sometime this involves<br />

failure. Some crops don’t thrive as well as others. For example,<br />

the students planted watermelons and they did not thrive.<br />

First year participant Jaden Lewis has benefitted greatly from<br />

the program. “I have learned a lot about plants and how they<br />

survive. I have also learned how important agriculture is.”<br />

Other students have similar reasons for being part of the<br />

Agriscience program. “I like watching the plants develop and<br />

flower. I think a lot of people would be interested in this,” Norris<br />

Brown said.<br />

Carley Neer said that he likes a class where you can go outside<br />

and learn. “I have an interest in nature and I want to learn more<br />

about plants.”<br />

Students in the Agriscience program<br />

Mortimer has big plans for the program. She hopes to take<br />

the students on a field trip to a farm in Delray Beach and is<br />

also pursuing grants to develop the program even more. “This<br />

program offers something different. They get to actually go<br />

outside and plant something. They are also learning making<br />

informed choices on the food they buy,” Mortimer said.<br />

74<br />

JANUARY <strong>2017</strong>

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