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conservation, characterisation and management of grapevine genetic

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The DM adaptation <strong>of</strong> LA/EASI consists <strong>of</strong> incorporating attribute distance variables, δ D into<br />

the model. Let Z D be an indicator variable such that z D jl = 1 if product j shows characteristic l; 0<br />

otherwise 1 , so that δ D :<br />

δ D jk = 1 if |z D jl - z D kl| = 0; 1 otherwise (11)<br />

Using the attribute distance variables, cross-price terms in the LA/EASI are reformulated as<br />

follows:<br />

(12)<br />

Where λ is a parameter to be estimated. Following the work <strong>of</strong> Pinkse <strong>and</strong> Slade (2004), Rojas<br />

(2008), Rojas <strong>and</strong> Peterson (2008) <strong>and</strong> Bonanno (2009), br<strong>and</strong> intercepts are interacted with own<br />

price elements, intercept <strong>and</strong> expenditure coefficients. In this way, only one equation can be<br />

estimated with the result <strong>of</strong> a considerable reduction <strong>of</strong> parameters <strong>and</strong> equations to be<br />

estimated 2 .<br />

3.3 Data <strong>and</strong> Estimation<br />

The data employed are drawn from the ACNielsen Italian HomeScan panel. The particular<br />

sample <strong>of</strong> 6,701 households includes unit prices <strong>and</strong> quantities purchased weekly <strong>of</strong> all types <strong>of</strong><br />

wine over the two-year period from December 2002 to December 2004. Purchases <strong>of</strong> wine away<br />

from home are not included. Time invariant socio-demographic variables for each household are<br />

also included with the panel on wine purchases.<br />

The approach adopted allows exploiting the panel nature <strong>of</strong> the data. In fact, our data<br />

present more than 32,000 observation concerning wine sold in bottles <strong>of</strong> 0.75 liter purchases. On<br />

the other h<strong>and</strong>, the panel is highly unbalanced due to not all households purchasing each week.<br />

Attributes considered are 4 br<strong>and</strong>s corresponding to those owning the larger market share <strong>and</strong><br />

producing also organic wine, color, GI or table wine, organic. Foreign wine <strong>and</strong> a last category<br />

including the rest <strong>of</strong> the market have also been considered. The resulting combinations are 48<br />

products or market combinations.<br />

Equation (11) has been estimated by Minimum Distance estimator using cost variables taken<br />

from ISTAT tables, to account for the endogeneity. The variables used as instrument: farm level<br />

grape price <strong>and</strong> farm level wine price, labor <strong>and</strong> energy cost indexes.<br />

4. RESULTS<br />

Given the specification in eq. (11) wine attributes include: br<strong>and</strong>, color, GI <strong>and</strong> Organic<br />

dummies <strong>and</strong> distance parameters. Socio-demographic shifters were also considered in the model.<br />

1 Continuous attributes could also be included in the model by applying the Euclidean distance metric as<br />

indicated in Rojas (2008) <strong>and</strong> Bonanno (2009). In this paper, on the other h<strong>and</strong>, quality attributes are considered to<br />

be discrete<br />

2 A limitation <strong>of</strong> this approach is the fact that Engel curves flexibility is restricted to linearity because only one<br />

equation is estimated, while EASI dem<strong>and</strong> systems allow Engel relationships to be polynomial <strong>of</strong> order 1 less the<br />

number <strong>of</strong> equations (Pendakur, 2008).

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