Index to Issues 1 - Mushroom, the Journal of Wild Mushrooming

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Muggli, Lee “Master carver,” by Muggli, Lee, 9:21-22. “Thoughts on the chanterelle,” by Muggli, Lee, 13:15. “Poisonous lookalikes,” by Muggli, Lee, 13:43. “They don’t pick ‘em like they used to,” by Muggli, Lee, 27:6-7. “And in Minnesota, research continues” (letter), by Muggli, Lee, 27:38. “Lee Muggli: `I’ve lost my eyesight, not my vision!’,” by Meier, Peg, 33:36-37. “Lee Muggli: `I lost my eyesight, not my vision’” (obituary), by Rogers, Maggie, 45:24-25. “A dream realized, a promise kept: Sasha Viazmensky,” 47:24. Multi-access keys see Keys Mulvey, Michaeline “With a plan, you’ll find more (mushrooms),” by Mulvey, Michaeline, 52:6. Murrill, William Alphonso “William Alphonso Murrill: A superb field man, he founded Mycologia,” by Stein, Philip B., 12:15-17. “`The Naturalist’ hunted jaybirds and visited friends in Europe” (excerpt from autobiography), by Murrill, William Alphonso, 12:17. “`The Naturalist’ hunted jaybirds and visited friends in Europe” (excerpt from autobiography), by Murrill, William Alphonso, 12:17. “Luminous fungi,” by Rogers, Maggie, 60:42. Muscarine “Muscarine: Not a frequent killer in murder mysteries,” by Reinert, R.E., 66:13-14. Mushroom compost “Growing those other mushrooms,” by Kaye, Geraldine, 11:36-39. Mushroom displays “Going to the (mushroom) show,” by Norvell, Lorelei, 5:35-36. “The mushroom show: Planning for success,” by Butler, Eugene, 8:14-16. “The Tacoma Mushroom Society,” by Miller, Ruby, 25:35-37. “Starting out (do it with morels, not LBMs),” by Benjamin, Denis, 55:5-6. “Creating a mushroom demonstration garden and other community cultivation projects,” by Beausejour, Terri Marie, 66:20-22. “Europe’s largest mushroom museum is in Saumur (France),” by Stijve, Tjakko, 69:35-36. “Roadside kitsch” (mushroom figures, images and graffiti), by Sommer, Robert, 77:37. Mushroom festivals “Mushroom vagabonding in the Spring, in Michigan,” by Cochran, Kenneth W. et al., 3:8. “In addition to all the hoopla, Boyne City has mushrooms,” by Silbar, Jim, 3:9. “What’s a houby?” 10:36. “No rain at Falls City,” by Lewis, Kenneth M., 10:41. “Fungi and French toast at Boyne City,” by Leach, Peter, 11:12-14. “Why not an Illinois championship?” by Degnan, Joe, 55:9. Mushroom houses Charleston Kedding: a history of kitchen gardening, Ebury Press, 1996, by Campbell, Susan, reviewed by Rogers, Maggie, 59:27. Mushroom papers see Papermaking Mushroom pickers’ disease “Yes, those spores can cause problems” (letter), by Cochran, Kenneth W., 51:4. “Spores can indeed be a problem” (letter), by Horner, W. Elliott and S.B. Lehrer, 52:4. Mushroom picking “Everybody talks about picking responsibly, but who does it?” by Evans, Larry, 67:9-11. “Eating crow, or other lowfalutin’stuff” (Cooking Column), by Hamilton, Patrick, 69:9-11. “Manicuring the landscape apparently displaces the chanterelles,” by Bakaitis, Bill, 70:5-6. “A memorial morel hunt,” by Benjamin, Denis, 70:7. “Right up front we have fritters” (Cooking Column), by Hamilton, Patrick, 70:15-16. “Mushrooms (some) and communication (a lot) between two teachers (about mushrooming),” by Bakaitis, Bill and Darra Goldstein, 71:21-25. “Herman Brown, compiler,” Fungizette Newsletter, 71:36. “After phone conversation, a very, very good recipe,” by Hamilton, Patrick, 74:28-29. “Mushrooming today: more civilized, more difficult,” by Sommer, Robert, 75:31-32. Mushroom shows see Mushroom displays Mushroom societies “The Tacoma Mushroom Society,” by Miller, Ruby, 25:35-37. “For rent, from Montana: a packed-in educational trunk,” by Evans, Larry, 68:17-18. Mushroom tastings “Colorado mushroom tasting may change,” 6:20. “Introducing wild mushroom tastings,” by Evans, Larry, 63:17-18. “Just what does edible mean?” by Evans, Larry, 64:9-10. “The best, strangest, most-challenging taste tests come from Montana,” by Evans, Larry, 65:12. “At least in the puzzle, the oyster was tastiest,” by Evans, Larry and Robert S. Williams, 68:25-26. “Tasting and trying strategies differ,” 70:25. “Denis Benjamin goes to Italy: a mycophagy/culinary foray,” by Benjamin, Denis, 77:35-36. Mushroom the Journal “The Inside Story” (on starting Mushroom the Journal), by Rogers, Maggie, 1:6. “Editorial: How Mushroom the Journal comes to be each three months,” by Rogers, Maggie, 40:34. “Is Mushroom the Journal drifting toward the technical?” 60:28. “Nothing, including Mushroom the Journal, goes on forever,” by Coombs, Don and Maggie Rogers, 76:7. Mushroom whistles “Actually, spring is on its way” (letter), by Miller, Douglas F., 10:4. Mushroomers “The Inside Story” (on starting Mushroom the Journal), by Rogers, Maggie, 1:6. Celebrating the wild mushroom: A passionate quest, Dodd, Mead, 1986, by Friedman, Sara Ann, reviewed by Rogers, Maggie, 13:40-41. “Deadly humor: a sociologist looks at how mushroomers joke about danger,” by Fine, Gary Alan, 20:5-7. “American mushroom hunters are coming!” by Nakaznuk, Natasha, 26:12-13. “The psychology of mushroomers—a reprise” in Mycophile, Oct. 1989 (brief rev), by Elias, Richard, 30:16. “George Hill dies at 69,” 31:16. “Mushroom milestones (becoming an enthusiast),” by Gilberg, Ken, 34:36-37. “The trumpet player (1983 NAMA International Foray),” by Waitkins, George, 38:21-22. “Collecting memories: remembering Dr. Stuntz,” by Dilly, Margaret and Maggie Rogers, eds., 40:15-20. “See yourself as others see you,” by Cordero, Ann, 51:12-14. “Alarms and dangers,” by Fine, Gary Alan, 58:5-7,9-10. “The collecting urge: a sociologist looks at mushroomers,” by Fine, Gary Alan, 59:7,9,11-14. Morel tales, the culture of mushrooming, Harvard U. Press, 1998, by Fine, Gary Alan, reviewed by Barnhart, Harley E., 62:17. Mushrooms in literature “A call for literature” (letter), by Rose, David, 60:4. Plants and flowers (and fungi!): 1,761 illustrations for artists, etc., Dover Pubs., 1992, by Bessette, Alan E. and William K. Chapman, reviewed by Rogers, Maggie, 71:38. “Mushrooming in museums can be a demanding sport,” by Schaechter, Elio, 75:21-23. Mussels “Mussels and mushrooms,” by Holloran, Freda, 14:29-30. Mutualism Insect-Fungus interactions, 14th Symposium, British Myc. Society, by Wilding, N. et al, editors, reviewed by Barnhart, Harley, 36:17-18. “Mycorrhizas—the source of all that is good?” by Trudell, Steve, 68:14-16. Mycelium “Trufflers don’t tear up the land” (letter), by Wheeler, Dan, 22:4. “A subterranean colossus” in Coltsfoot, May/June 1992, pp. 13-14 (brief rev), by Duke, Jim, 37:31. “Mat communities,” by Dunham, Marshall, 42:27-28. “A mushroom manifesto (the hidden web of life),” by Stamets, Paul, 66:7-10. “Mycelium can protect your property in more than one way” (letter), by Stamets, Paul, 72:4. “Fungi of mines and caves,” by Rose, David, 73:28-29. Mycena sp. “British Mycena species, part 1” in The Mycologist, May, 1992, pp. 72-78 (brief rev), by Emmett, Ernest E., 38:27. “Some Mycena lookalikes” in The Mycologist Nov. ‘93 (brief rev), by Emmett, Ernest E., 43:37. “Another luminescent Mycena,” by Norris, Sam, 48:11. Mycofiltration “Myco-restoration: a better way to handle abandoned logging roads?” by Stamets, Paul and David Sumerlin, 73:17-19. Mycologia (journal) “William Alphonso Murrill: A superb field man, he founded Mycologia,” by Stein, Philip B., 12:15-17. “Indexing Mycologia online,” by Yetter, Gene, 47:18. Mycological Society of America “Taxonomic mycology: the good, the bad, the optimistic,” by Burdsall, Harold H. Jr., 41:17-19. A brief history of mycology in North America, Friends of the Farlow, 1981 (brief rev), by Rogers, Donald P., 42:34. “Some trends in mycological research, or...,” by Trudell, Steve, 50:11, 13. “Highlights of the 1997 MSA meeting (Montreal, Aug. 3-7),” by Trudell, Steve, 58:32-33. “More about common names ...” (letter), by Lincoff, Gary, 68:4. “NAMA and MSA endorse a (common names) commission to make recommendations,” by Redhead, Scott and Lorelei Norvell, 69:5-8. “Few professional mycologists recognized even the most common mushrooms (at MSA Foray and meeting),” by Trudell, Steve, 70:9-11. “MSA meets with APS, SON in UT” (Mycological Society of America meets with phytopaths, nematodists), by Trudell, Steve, 74:20-21. Mycological Society of San Francisco “New cookbooks issued by two regional groups,” 16:11. “San Francisco society issues warning in April; the deadly morels really aren’t,” by Coombs, Don, 16:29. Wild about mushrooms: the Mycological Society of San Francisco cookbook, Aris Books, 1987, by Freedman, Bill and Louise, reviewed by Metzler, Susan, 17:19-20. “Herb Saylor, no longer foraying forth” (obituary), by DeShazer, Darvin, 69:33. “MSSF policy on Phytopthora ramorum,” by Mycological Society of San Francisco, 74:19. “Growing them in the Bay Area—and elsewhere” (Cultivation Column), by Litchfield, Ken, 74:29-30. Mycological consultants “It’s the main season for real pickers: Fall in Czechoslovakia,” by Kuthan, Jan, 13:31-32. Mycological libraries “Stuntz’ books may stay at university (endangered mycological library),” 3:10. “Daniel Stuntz library should stay at UW” (letter), by Barnes, Peter A., 4:5. “The Lloyd Library,” in HerbalGram 22, Spring, 1990, pp. 6-7, by Perry, Rebecca A., 53:35. “Summer, the time to review those printed finds” (illustrated mushroom books), by Rogers, Maggie, 68:31-32. “Travels to libraries,” by Ginns, Jim, 72:27. Mycological societies “Which are you?” (from neophyte to amateur mycologist), by Norvell, Lorelei, 2:5-7. “The feasts of Montshire,” by Hurley, Jean, 19:22-23. “Vermont mushroomers organize,” 37:35. “Dear Ms. Finnerty (letter re National Park Service proposed regulations), by St. Vrain, Vail E., 48:8. “NAMA goes on record,” by North American Mycological Association, 51:8. “Is that a mushroom or a toadstool?” (New mushroom club in West Virginia), by Norris, Sam, 55:19. Vancouver Mycological Society’s mushroom cookbook, by Jones, W.A. and M. Lynn Jones, eds., reviewed by Barnhart, Harley E., 56:21-22. Mycological surveys “Here’s a model for surveying mushrooms,” by Rogers, Maggie, 42:29. “Unimproved grasslands contribute to biodiversity,” by Rogers, Maggie, 52:7. “A proposal for regional monitoring of edible forest mushrooms (with references),” by Pilz, David and Randy Molina, 60:19-23. “The last mushroom hunt” (logging vs. mushroom habitat), by Evans, Larry, 72:23-28. Mycologists “He tested them: Charles H. Peck, mycologist,” by Rogers, Maggie, 1:15-16. “Two kinds of mycologist,” 9:9. Mycologists and other taxa, Lubrecht and Cramer, 1984, by Singer, Martha, reviewed by Dow, Anne, 9:36. “Mushroom stalking scholars: The Smiths and Nancy Weber,” by Cobb, Jean Danzer, 11:18-20. “William Alphonso Murrill: A superb field man, he founded Mycologia,” by Stein, Philip B., 12:15-17. “In memoriam: three world-class mycologists,” 15:16. “Legacies: Alex Smith leaves the best of memories,” by Rogers, Maggie, 15:17-18. “Research: the Stametsian persuasion,” by Rogers, Maggie, 19:5-9. “Truffles and wild edible fungi,” 19:33-34. Mycological contributions: 70th birthday, Clark T. Rogerson, NYBotanical Garden Memoirs, v. 49, by Samuels, Gary J., ed., reviewed by Stein, Phil, 24:32. “Julius Palmer and the Boston Club” from B.M.C. Bulletin, June 1981, by Kaye, Geraldine, 24:34-36. “Dr. Lampe dies,” 28:9.
“Peck’s day out,” by Haines, John, 31:29-31. “Most amateur pleasure comes from alphas (mycologists),” by Nelson, Edith, 35:5-6. “Collecting memories: remembering Dr. Stuntz,” by Dilly, Margaret and Maggie Rogers, eds., 40:15-20. “Rolf Singer: Pushing the younger folk to go faster, get more done,” by Rogers, Maggie, 43:34. “Remembering Rolf Singer,” by Lincoff, Gary, 44:49. Authors of fungal names, supplem. to The index of fungi, Int. Myc. Inst., CAB Int. ‘92, by Kirk, P.M. and A.E. Ansell, reviewed by Barnhart, Harley E., 46:23. “What should you do if you’ve found a new species? And who can you trust?” (Ask the Pros Column), by Redhead, Scott and Lorelei Norvell, 57:11, 13-16. “The genus and how it breeds” (the Ask the Pros Column), by Norvell, Lorelei and Scott Redhead, 60:5,7,9. “American epitaphs and epithets” (Askus Column), by Redhead, Scott and Lorelei Norvell, 65:27-29. “Gone missing: Richard L. Homola, 1934-1999 (obituary),” by Bessette, Alan E. et al., 66:14-15. “Bugged? Ask a mycologist!” (Askus Column), by Redhead, Scott and Lorelei Norvell, 67:18-21. “Genus mycologist, species helpful?” by Sommer, Robert, 67:21-23. “Harry and Elsie Knighton Service Award to Paul Harding, mycologist,” by Stanley, Allein, 67:39. “George Knaphus, no longer foraying forth” (obituary), by Abel, Dean and others, 69:32-33. “Skip the textbooks: University websites,” by Rogers, Maggie, 69:34. “Kit Scates Barnhart, an interview: she remembers starting out on her own in 1958,” by Schaechter, Elio, 71:15-19. “Hunting with ghosts (the early mycologists speak),” by Lincoff, Gary, 71:33-35. “Kendrick honored,” by Rogers, Maggie, 74:13. “Clark Rogerson: the amateur’s mycologist; a personal remembrance” (obituary), by Lincoff, Gary, 74:15-16. “MSA meets with APS, SON in UT” (Mycological Society of America meets with phytopaths, nematodists), by Trudell, Steve, 74:20-21. “Take the second train, not the ominous one” (myco-traveling in Estonia), by Haines, John, 77:7-9. “Nicolin Gray, who loved myxomycetes and advised the Spokane club” (obituary), by Distad, Doris and Rogers, Maggie, 77:22. Mycology “What volumes are still missing from my library?” by Parker, Alan, 18:6-11. “The importance of fungi,” by Ristich, Sam, 24:36-37. A young person’s guide to the fungi, Mycologue Publications, 1986, by Kendrick, Bryce, reviewed by Barnhart, Harley, 27:27-28. “Peck’s day out,” by Haines, John, 31:29-31. “Mushroom biology—a new discipline” in The Mycologist, May 1992, p. 98 (brief rev), by Chang, S.T. and P.G. Miles, 38:27. A brief history of mycology in North America, Friends of the Farlow, 1981 (brief rev), by Rogers, Donald P., 42:34. Systematics in Agriculture Canada...1886-96, Agriculture Canada, 1986 (brief rev), by Cody, William et al, 42:34. “Can you use more than field guides?” by Barnhart, Harley E., 52:14-17. Introductory mycology, 4th ed., John Wiley & Sons, 1995, by Alexopolous, C.J., C.W. Mims & Blackwell, reviewed by Barnhart, Harley E., 52:15. The fifth kingdom, 2nd ed., Focus Texts, 1992, by Kendrick, Bryce, reviewed by Barnhart, Harley E., 52:15-16. Fundamentals of the fungi, 4th ed., Prentice Hall, 1995, by Moore-Landecker, Elizabeth, reviewed by Barnhart, Harley E., 52:16. In the company of mushrooms: a biologist’s tale, Harvard U. Press, 1997, by Schaechter, Elio, reviewed by Barnhart, Harley E., 56:19. “Lubrecht & Cramer’s 1997 ‘Checklist of Mycology Books’,” by Lubrecht, Harry and Charles, 57:30. “Highlights of the 1997 MSA meeting (Montreal, Aug. 3-7),” by Trudell, Steve, 58:32-33. The advance of the fungi, Dover, 1962, by Large, E.C., reviewed by Rogers, Maggie, 59:28. “Fungi are not plants” (they behave differently), by Dickson, Gordon, 62:9-11. “All this project needs is the million dollars” (a resource center for mycology), by Rogers, Maggie, 63:32. “Gary Lincoff takes the bait,” by Lincoff, Gary, 68:7-8. “Skip the textbooks: University websites,” by Rogers, Maggie, 69:34. “Few professional mycologists recognized even the most common mushrooms (at MSA Foray and meeting),” by Trudell, Steve, 70:9-11. “The role of the amateur in mycology” (Roy Watling creates a concise history), 70:28-29. “From his ‘Fifth Kingdom’ (excerpt),” by Kendrick, Bryce, 71:32-33. “CD-ROM version of The fifth kingdom now out,” by Kendrick, Bryce, reviewed by Matheny, P. Brandon, 71:32. “Hunting with ghosts (the early mycologists speak),” by Lincoff, Gary, 71:33-35. “The keys to the kingdom” (the fifth kingdom?), by Lincoff, Gary, 75:19-20. Ainsworth & Bisby’s Dictionary of the Fungi, 9th ed., Egham, Surrey: CABI Bioscience, 2001., by Kirk, P.M. et al., eds., reviewed by Barnhart, Harley E., 75:29. “Slayers, saviours, servants and sex, an expose of Kingdom Fungi” (Book Notes Column), by Moore, David, reviewed by Barnhart, Harley E., 77:25. Mycophilately See also Stamps “Bill Long closes his stamp business” (letter), by Long, Bill and Connie, 17:38. “Mushrooms sneak in (mycophilately),” 18:32-33. “More mycological stamps arrive on the scene,” by Long, Bill, 22:36-37. “The Palauan stamp story,” by Stern, Naomi, 24:15-16. “Mushroom stamps closer to home (Canada),” 24:16. “You are forewarned about Canadian stamps” (letter), by Long, Bill, 25:21. “Collecting Canadian stamps—and Canada Post Canada’s Stamp Images” (letter), by Manko, Ilga, 25:32. “The Russians like mushrooms and mushroom stamps, too,” by Rogers, Maggie, 26:15-16. “The discussion continues” (letter), by Evans, Frank, 27:4, 38. “Beautiful mushroom stamps,” by Rogers, Maggie, 34:38. “Stamps from troubled countries,” 35:38. “Bill Long packs it in for new issues, will continue older issues,” by Long, Bill, 36:28. “Recent mycophilately,” 41:37. “New stamps (mushroom stamps from Antigua & Barbuda and Moldova),” 53:32. “How would you classify these?” (Mushroom stamps), 55:39. “Get out the glass and check that detail” (Mushroom stamps), by Rogers, Maggie, 57:33, 40. “The British Post Office means well but....” (misidentification on mushroom stamp), 62:22. In Tonga, a mushroom is the Devil’s umbrella (stamp collecting), by Benjamin, Alan W., 62:28-29. “To B. satanas or not to B. satanas?” (“British P.O. means well, but....” (letter), by Casciero, Albert J., 63:4. “Boletes as the heroes of a pre-World War I comic strip,” by Stijve, Tjakko, 63:31. “New help for stamp collectors” (using computers and the Internet), 63:38. “New stamps: Morels on postage stamps,” 63:40. “Mycophilatelic sources: here’s information about mushroom stamps,” by Burk, Bill and Maggie Rogers, 64:12. “The USPS comes through, finally, part way, sort of —,” by Coombs, Don, 64:25. “Jim Tolbert says no” (to David O’Brien’s USPS mushroom stamp queries), 65:33. “Recently issued stamps: Cyprus,” 65:36. Mycophobia “Being squeamish? An answer to mycophobes,” by Hall, Bill, 1:19. “What do these writers know?” by Rogers, Maggie, 39:35. “Biodiversity and ecology (in Costa Rica ’s Cloud Forest),” by Flair, Mark N., 49:9-17. In Tonga, a mushroom is the Devil’s umbrella (stamp collecting), by Benjamin, Alan W., 62:28-29. Mycoremediation “A mushroom manifesto (the hidden web of life),” by Stamets, Paul, 66:7-10. “A novel approach to farm waste management (mycoberms),” by Stamets, Paul, 70:21-22. “Mycelium can protect your property in more than one way” (letter), by Stamets, Paul, 72:4. Mycorrhizae See also Mycorrhizas “Your own truffle trees?” by Dow, Anne, 4:11-14. “The mycorrhizal connection (and Amanita phalloides),” by Ristich, Sam, 9:40. “The fir and the filament; several thousand miles of filaments,” by Amaranthus, Mike, 19:10-11. “It’s pronounced my-ko-ri’zuh,” by Menser, Gary, 19:13-14. “Ancient forests, priceless treasures,” by Maser, Chris, 21:8-18. “What’s going on with truffles, trees, voles and owls?” by Wheeler, Dan, 35:25-27. “Mat communities,” by Dunham, Marshall, 42:27-28. “Toward mycostry (My-Co-Stree),” by Wheeler, Dan, 43:5-6. “Essentially friends (cover illustration re mycorrhizal relationships),” by Glover, Ron, 44:1. “The mysteries of mycorrhizal associations need to be resolved,” by Wheeler, Dan, 44:7-8. The biological component: Nursery pests, mycorrhizae, Ag. Handbook 674, Mar. ‘90 (brief rev), by U.S. Forest Service, 44:51. “Some trends in mycological research, or...,” by Trudell, Steve, 50:11, 13. “Highlights of the 1997 MSA meeting (Montreal, Aug. 3-7),” by Trudell, Steve, 58:32-33. “Notes on mycorrhizal references,” by Rogers, Maggie, 60:41-42. “600 attend mycorrhiza conference in Sweden,” by Trudell, Steve, 61:5-6,8. “Fungi are not plants” (they behave differently), by Dickson, Gordon, 62:9-11. “Digesting fungi with the brain instead of the stomach” (the secret word is “mycorrhiza”), by Litten, Walter, 65:30-31. “Mycorrhizal fungus fruiting” (poem), by Richter, Dana, 66:22. Mycorrhizas See also Mycorrhizae “What did Sam find?” (larch, suillus and slime molds), by Ristich, Sam, 56:30. “Wild swings in weather and mushrooms,” by Bakaitis, Bill, 67:14-15. “Mycorrhizas—the source of all that is good?” by Trudell, Steve, 68:14-16. “A diversity of types” (mycorrhizas), by Trudell, Steve, 69:12-17. “Why are they (mycorrhizas) so successful?” (Mycorrhizas, part 3), by Trudell, Steve, 71:9-14. “Mycorrhizas and wine get serious attention” (ICOM-3, Adelaide, S. Australia), by Trudell, Steve, 74:24-27. “Uncovering the foundation of our temperate forests: the ectomycorrhiza community,” by Trudell, Steve, 75:11-18. “What’s that nutty bird up to?” (cartoon), by Norris, Sam, 75:13. “Fall mushrooms, fungus-robbers, and a definition revisited” (Mycorrhizas, Part 5), by Trudell, Steve, 77:11-16. Mycro-Solutions “What happened to Mycro-Solutions?” (letter, with answer produced by enterprising investigation), 41:4. Mysiewicz, Tom “The Red Army was out there picking matsutake?” by Mysiewicz, Tom, 59:39. Mysteries “There ARE toadstools in murder mysteries,” by Reinert, R.E., 34:5-10. “There are toadstools in murder mysteries (Part II),” by Reinert, R.E., 43:9-12. I is for innocent, Fawcett Crest, 1992, (brief rev), by Grafton, Sue, reviewed by Rogers, Maggie, 46:28. “More mushrooms in mystery stories,” by Reinert, R.E., 54:5,7. “Gnomes under mushrooms?” 63:35-36. “The best, strangest, most-challenging taste tests come from Montana,” by Evans, Larry, 65:12. “Muscarine: Not a frequent killer in murder mysteries,” by Reinert, R.E., 66:13-14. Myxobacteria “Stigmatella is not a slime mold,” by Biechele, Lance T., 41:34. Myxomycetes A guide to temperate myxomycetes, Biopress Ltd., 1991, by Nannenga Bremekamp, N.E., reviewed by Barnhart, Harley, 36:18. Die myxomyceten Deutschlands und des angrezenden Alpenraums...Band 1, K. Baumann Verlag, 1993, by Neubert, Hermann, et al, reviewed by Barnhart, Harley E., 45:21-22. Colour atlas of micromycetes (myxomycetes), Gustave Fischer Verlag, 1994, by Julich, Walter, reviewed by Barnhart, Harley E., 45:22. Myxomycetes, a handbook of slime molds, Timber Press, 1994, by Stephenson, Steven L. and Henry Stempen, reviewed by Barnhart, Harley E., 46:21-22. “Slime molds are where you find them: McBride’s Myxomycetes, Macmillan, 1934,” by Rogers, Maggie, 53:18-20. “A Schenella could be worth $100,” by Keller, Harold W., 60:11. Preliminary checklist of macrofungi and myxomycetes of West Virginia, DNR/West Virginia, 1997, by Stephenson, Steven L. and Wm. C. Roody, reviewed by Barnhart, Harley E., 60:13. “Schenella found in Mexico,” by Rogers, Maggie, 61:8. “Notebooking” (for a slime mold ID workshop with Harold Keller), by Rogers, Maggie, 62:30. Myxomycetes of Ohio: Their systematics, biology and use in teaching, Ohio Biol. Survey, 1999, by Keller, Harold W. and Karl L. Braun, reviewed by Barnhart, Harley E., 66:18-19. Slime molds of Ohio, Ohio Biol. Survey, 1921, 1998., by Fullmer, E.L., reviewed by Barnhart, Harley E., 66:19. “Re: New book on the myxomycetes (Keller and Braun)” (letter), by Eng, Doris, 66:30-31.
Page 1 and 2: Index to Issues 1 - 77 of Mushroom
Page 3 and 4: All that the rain promises, and mor
Page 5 and 6: “Two kinds of collecting: mycolog
Page 7 and 8: Caldwell, Jonathan “Care and feed
Page 9 and 10: “Shiitake tour (Part II),” by H
Page 11 and 12: Mushrooms of the Boreal Forest, Uni
Page 13 and 14: Czarnecki, Jack Joe’s book of mus
Page 15 and 16: Edible fungi Science and cultivatio
Page 17 and 18: A field guide to southern mushrooms
Page 19 and 20: “Author, mycologist Harold Brodie
Page 21 and 22: Grimm, Richard “Eating wild mushr
Page 23 and 24: Petermeier, reviewed by Lincoff, Ga
Page 25 and 26: Fungal morphology and ecology, most
Page 27 and 28: Thiers, Harry D., reviewed by Ammir
Page 29 and 30: “Woody debris,” by Sturgeon, Wa
Page 31 and 32: “With apologies to Dracula” (le
Page 33: “Understanding morel life cycle:
Page 37 and 38: New England White Mountain mushroom
Page 39 and 40: Overpicking see Commercial harvesti
Page 41 and 42: “Reciprocity failure revisited”
Page 43 and 44: Quaintance, Cheryl “Chanterelles:
Page 45 and 46: “Phenology: Observing mycological
Page 47 and 48: “Shrimp and morel sauce for pasta
Page 49 and 50: “Now you’re ready for spawn pre
Page 51 and 52: “More than one (chanterelle),”
Page 53 and 54: “Man on Horseback” (why that na
Page 55 and 56: A field guide to southern mushrooms

Index to Issues 1 - Mushroom, the Journal of Wild Mushrooming

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