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The U.S. has dramatically reduced trade barriers since the Great Depression. In 1932, (after the<br />

enactment of the Smoot-Hawley Tariff in 1930) the average tariff rate on dutiable imports was<br />

almost 60%. Today the average tariff rate on dutiable imports is less than 3%. The resulting<br />

increase in international trade, especially after World War II, has greatly benefited the U.S.<br />

economy.<br />

Example 14: According to research by Bradford, Grieco, and Hufbauer, the reduction of trade<br />

barriers since World War II has added between $800 billion and $1,400 billion annually to the<br />

U.S. economy. Removal of remaining U.S. trade barriers would add between $400 billion and<br />

$1,300 billion annually to the U.S. economy.<br />

Still, there will always be domestic producers who would like to see increased restrictions on<br />

imports. And there will always be elected officials willing to sacrifice economic efficiency for<br />

political gain.<br />

Appendix: “Petition of the Candlemakers”<br />

In 1845, French economist Frédéric Bastiat published “Economic Sophisms”. Included in Chapter<br />

7 of the First Series was a satirical attack on trade restrictions in the form of a fictitious petition of<br />

the candlemakers for protection from unfair competition. The petition, abridged, is below:<br />

“A Petition from the Manufacturers of Candles, Tapers, Lanterns, Candlesticks, Street<br />

Lamps,…and Generally of Everything Connected with Lighting<br />

To the Honorable Members of the Chamber of Deputies.<br />

Gentlemen:<br />

You are on the right track. You reject abstract theories and have little regard for abundance<br />

and low prices. You concern yourselves mainly with the fate of the producer. You wish to free<br />

him from foreign competition, that is, to reserve the domestic market for the domestic industry.<br />

We are suffering from the ruinous competition of a rival who apparently works under<br />

conditions so far superior to our own for the production of light that he is flooding the domestic<br />

market with it at an incredibly low price; for the moment he appears, our sales cease, all the<br />

consumers turn to him, and a branch of French industry…is all at once reduced to complete<br />

stagnation. This rival…is none other than the sun…<br />

We ask you to be so good as to pass a law requiring the closing of all windows, dormers,<br />

skylights, inside and outside shutters, curtains…in short, all openings, holes, chinks, and<br />

fissures through which the light of the sun is wont to enter houses…”<br />

Appendix: Comparative Advantage versus Absolute Advantage<br />

In the comparative advantage example on page 16-2, Country X has a comparative advantage in<br />

producing wheat (can produce wheat at a lower opportunity cost than Country Y). Country X also<br />

has an absolute advantage (greater productivity than Country Y) in producing wheat.<br />

Country Y has a comparative advantage in producing bananas (can produce bananas at a lower<br />

opportunity cost than Country X). Country Y also has an absolute advantage (greater productivity<br />

than Country X) in producing bananas.<br />

Is it necessary for a country to have an absolute advantage in producing a good in order to have<br />

a comparative advantage? No. A country can be at an absolute disadvantage (less productivity)<br />

in producing all goods and still have a comparative advantage in producing some goods.<br />

FOR REVIEW ONLY - NOT FOR DISTRIBUTION<br />

Let’s alter the comparative advantage example from page 16-2 to put Country X at an absolute<br />

disadvantage in producing both wheat and bananas. We will do this by assuming that Country X<br />

International Trade 16 - 8

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