MSP Issue 32

REGIONAL NEWS
MIRATORG PRODUCED MORE THAN 50K
TONNES OF POULTRY IN SIX MONTHS
According to the “Miratorg” agricultural holding’s press
service, the company produced more than 53.6 ths tonnes of
high quality poultry during the first half of this year
iratorg’s” poultry project
“Moperator — “Bryanskiy
Broiler” company — produced over
53.6 ths tonnes of high quality
poultry from the beginning of 2018,
which corresponds to the last
year’s figure.
“Miratorg” is in top 10 of Russian
poultry producers. The holding
company implements a long
term strategy for increasing the
production of Russian high quality
poultry. The complete cycle
production chain includes a feedprocessing
plant with the capacity
of 360 ths tonnes of feed per year, a
hatchery for 86 mln eggs, 19 poultry
facilities and a meat processing
plant. The company is certified for
export deliveries to the European
Union, Serbia, UAE, Iran and other
countries.
The agricultural holding company
regularly invests in state-of-theart
production technologies, new
product development, logistics and
quality control at all stages of the
production chain. The advanced
meat processing plant with the
capacity of over 100K tonnes of
meat per year delivers more than
230 brands of chicken products,
chilled meat and convenience meat
products. The poultry operation
using only home produced feed
without any genetically modified
additives and growth promoters
leads to a high competitiveness of
the final product in the market, while
the unique processing technologies
provide the consumers with a wide
variety of delicious and healthy
meat. The whole product range
is presented in a package which
preserves the freshness and natural
properties of meat for a long time.
“Currently, the plant stabilized its
production capacity, supplying
meat products according to
the consumer demand. Now
we are focusing on improving
the key performance indicators,
cost saving, product expansion
and prime cost control. We will
continue investing in production
development and best practices at
all stages of the production chain
“from the field to the counter,”
“Miratorg’s” press service said.
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Source: www.meatinfo.ru
36 | MSP Magazine • June/July 2018