Eatdrink #82 March/April 2020
The LOCAL food & drink magazine serving London, Stratford & Southwest Ontario since 2007.
The LOCAL food & drink magazine serving London, Stratford & Southwest Ontario since 2007.
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eatdrink: The Local Food & Drink Magazine<br />
bourbon stewards, they bring years of experience<br />
and certifications to the table. Lively and interactive<br />
cocktail classes are designed to inform participants<br />
about the art of crafting cocktails, the use of bar<br />
tools, and classic ingredients like bitters and tonic.<br />
Paradigm is expected to open in late May <strong>2020</strong>.<br />
paradigmspirits.com<br />
Locomotive Espresso recently celebrated its 6th<br />
anniversary. Co-owner Jill Wright tells us, “The<br />
second location in the Old South neighbourhood,<br />
Locomotive Espresso South is coming along.<br />
Follow at Locomotiveespresso on Instagram for<br />
updates on a soft opening in late <strong>April</strong>.” 519-601-<br />
3896, locomotiveespresso.com<br />
Wolfe Pack Company Bar is located next door<br />
to the popular breakfast spot Little Bird. In<br />
the middle of Wortley Village it is accessible,<br />
welcoming and convivial with inspired cuisine<br />
such as house-made charcuterie and seasonal or<br />
artisanal items in limited quantities, in order to<br />
maintain a high level of quality. The resto seats<br />
about 60 customers, and will include two patios,<br />
one seating an additional 45 patrons, and another<br />
30 seats at the front of the restaurant. The menu<br />
is reminiscent of the best of the former Wolfe of<br />
Wortley, but scaled-down and more accessibly<br />
priced. 145 Wortley Road, 226-663-4567<br />
Above the new Wolfe Pack Company Bar in Wortley<br />
Village is the boutique Bake Shop Studio. You<br />
can visit during retail hours, and by appointment<br />
on Tuesdays. Everything is made in-house from<br />
scratch. If you can’t come during retail hours, or<br />
have trouble with the stairs, the gluten-free and<br />
vegan cupcakes are offered across the street at<br />
the new Wortley Café (formerly Fire Roasted.) 145<br />
Wortley Road (Upper) bakeshopstudio.com<br />
Building on the momentum around urban<br />
experiential tourism, Growing Chefs! Ontario<br />
is excited to invite you into the HQ where a<br />
spectacular culinary adventure has been created:<br />
Food, Fire, Feast! This experience is based on<br />
the highly successful children’s education<br />
programming, where participants explore how food<br />
systems work through the largest school-based<br />
food education project in Ontario. Through this<br />
tremendously unique experience you will cook<br />
your way through an extensive “tour” of London<br />
and Middlesex County. Led by the award-winning<br />
Growing Chefs! Ontario Chef Team, you will improve<br />
your culinary skills using seasonal ingredients,<br />
wildcrafted foods, invasive species and native<br />
Ontario plants and be introduced to feature<br />
products from unique local farms and producers.<br />
The experience promises to keep a strong focus on<br />
Come Experience Our World!<br />
Award Winning Artisan Cheese<br />
NOW OFFERING! Affinage 101<br />
A hands-on behind-the-scenes experience<br />
• Visit the aging room where cheese is cured<br />
• Taste the changes in flavour as the cheese cures<br />
• Discover steps to judge cheese quality and taste<br />
• Create a delicious Gunn’s Hill fondue from scratch<br />
• Find details and register on our website<br />
445172 Gunn's Hill Rd, Woodstock, ON<br />
519-424-4024<br />
www.gunnshillcheese.ca<br />
Boutique Bakery<br />
Buttercream Cakes,<br />
Cookies and<br />
French Macarons<br />
Open for Walk-in Purchases<br />
WED–FRI 11–6pm • SAT 10am–3pm<br />
closed sun/mon/tues<br />
145 Wortley Road, London<br />
Upstairs—above the new Wolfe Pack Company Bar<br />
bakeshopstudio.com
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