Restaurant Empire Shortcut Keys

RESTAURANT EMPIRE
customers that will appear in your restaurant from time to time. These ingredients
are valuable, as they can make the difference between a cooking
contest victory and failure. They can also be used in your regular restaurant
operations to boost the ratings of recipes that require use of these special
ingredients, strengthening the chef’s skills in a particular recipe or even
boosting the ratings of a recipe temporarily to please a demanding customer.
CHEF REPUTATION
In time, your chefs may win cooking contests as well as improve their skills in
certain recipes to the point where customers will feel extremely satisfied by the
quality of the recipes being offered. When this occurs, your chef’s reputation
will gradually increase. Customers like to eat in restaurants where reputable
chefs work. Boost your chef’s reputation either by winning cooking contests, or
improving their recipe skills.
ASSIGNING CHEFS TO COOK SPECIFIC
RECIPES
Recipes do not improve over time; it’s the
chef’s ability to prepare a recipe that can
improve with dedicated practicing. The best
way for chefs to improve their skills at a
particular recipe is to assign them to prepare the recipe every time that
recipe is ordered by a customer.
To do so, first highlight the recipe. Then, left-click on the small chef icon that
appears to the right of the recipe. Doing so will invoke the Chef & Ingredient
Assignments interface. You can assign any chef working in that restaurant to
prepare the recipe. If the chef has any relevant ingredients that can be used
for the recipe, you can give your recipe that extra boost in taste by leftclicking
on the checkboxes that appear to the right of the ingredient. The
next time a customer orders that recipe, it
will be the same chef that prepares it over
and over again. As they say, practice makes
perfect - the recipe quality will improve
greatly over time. The other advantage of
assigning chefs to cook specific recipes is
you can ensure that the quality of your recipes
is consistent, since it’s prepared by the
same chef.
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