Mexico Travel Book Summer-Fall 2018
This beautiful country is full of poetry and magic, and the talents and hospitality of the people is experienced by every visitor. In our magazine we invite you to get to know Mexico and to visit it. We offer a glimpse into a new world with interesting information, culture and much more! Este hermoso país está lleno de poesía y magia, y los talentos y la hospitalidad de la gente es experimentada por todos los visitantes. En nuestra revista le invitamos a conocer México y para visitarla. Ofrecemos una visión de un nuevo mundo con información interesante, cultura y mucho más!
This beautiful country is full of poetry and magic, and the talents and hospitality of the people is experienced by every visitor. In our magazine we invite you to get to know Mexico and to visit it. We offer a glimpse into a new world with interesting information, culture and much more!
Este hermoso país está lleno de poesía y magia, y los talentos y la hospitalidad de la gente es experimentada por todos los visitantes. En nuestra revista le invitamos a conocer México y para visitarla. Ofrecemos una visión de un nuevo mundo con información interesante, cultura y mucho más!
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Yucatecan Favors<br />
The unique taste of Yucatecan cuisine<br />
La Tradición is amazingly true to its name, an<br />
outstanding restaurant, easily the best one in Merida,<br />
that serves Yucatecan regional dishes using original<br />
ingredients and preparation techniques.<br />
Chef<br />
David Cetina<br />
Its creator, chef David Cetina defines the local cuisine.<br />
Every dish here is a specialty, among most famous are<br />
stuffed cheese, made according to the recipe kept in his<br />
family for at least 3 generations, garnachas filled with<br />
cold venison called Tzik in Maya, and turkey in black<br />
sauce, recado negro.<br />
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