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Medicinus - Dexa Medica

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14<br />

research original article<br />

glucose were purchased from Merck.<br />

Animals Experiment<br />

Wistar strain rats (Rattus norvegicus) (male, 8 weeks<br />

old, 200-220 g) were housed in individual cages in<br />

a room with controlled temperature and light (12h<br />

light:12-h dark cycle; lighting between 08:00 and<br />

20:00 h) and had free access to a standard diet and<br />

water. The animal study was conducted according<br />

to the regulation proposed by AAALAC (Association<br />

for Assessment and Accreditation of Laboratory Animal<br />

Care). The rats were aclimated for a week before<br />

treatment.<br />

Experimental Design<br />

Rats were allocated into 3 groups. The first group<br />

(n=7) was control group that was maintained on a<br />

standard diet. The second (n=7) and the third group<br />

(n=7) were maintained on a high-glucose diet for<br />

two weeks to make them insulin resistant with fructose<br />

15% and glucose 10%. The third group was later<br />

on treated with DLBS3233 at 9 mg/kg body weight<br />

for another two weeks. At the end of treatment period,<br />

blood samples were collected from tail veins of<br />

rats to measure the random glucose level. The rats<br />

of each group were then fasted overnight, fed and<br />

2 h later their blood samples were taken to measure<br />

the postprandial glucose. Furthermore, animals<br />

were fasted overnight again and blood sample was<br />

later collected by cardiac puncture which then was<br />

centrifuged at 8500 g for 25 min. The serum was<br />

separated out to measure the level of fasting glucose,<br />

insulin, triglycerides, total cholesterol, Low<br />

Density Lipoprotein (LDL), and High Density Lipoprotein<br />

(HDL). Mercodia Ultrasensitive Rat Insulin<br />

ELISA enzyme immunoassay (Uppsala, Sweden) and<br />

microplate reader (Bio-Rad) were used to measure<br />

the insulin level. Other tests were carried out using<br />

Semi Automated Clinical Chemistry Analyzer Microlab<br />

300 (Vital Scientific, Netherlands). In addition,<br />

group glucose (mg/dl) Insulin<br />

Random Postprandial Fasting<br />

(mg/dl)<br />

MEDICINUS 24(1), January 2011<br />

Homeostasis Model Assessment (HOMA) was calculated<br />

by multiplying the glucose (mmol/L) with the<br />

insulin concentration, followed by dividing it with a<br />

factor of 22.5.7 Data was analyzed using ANOVA test<br />

and significance level was measured using posthoc<br />

Bonnferoni from Biostat software.<br />

Data statistics<br />

Results were expressed as mean ± standard deviation.<br />

To confirm the normal distribution, the data<br />

were analyzed with normality test and subjected to<br />

statistical analysis using the ANOVA test. To measure<br />

statistical tests, posthoc Bonnferoni from Biostat<br />

software was used.<br />

RESULTS<br />

Wistar strain rats were treated with normal saline per<br />

oral as the control group in this experiment. Fructose<br />

15% and glucose 10% were given to the animals<br />

to stimulate insulin resistance condition, while<br />

DLBS3233, 9 mg/kg of body weight, was given as a<br />

treatment on top of fructose-glucose intake.<br />

Administration of fructose and glucose increase<br />

the concentration of blood glucose level to 41.33%<br />

for random glucose level, 49.02% for postprandial<br />

glucose, and 60.22% for fasting glucose. Total cholesterol<br />

in blood was increased by 59.59%, similar<br />

profile was also seen in insulin level which was increased<br />

to 220.38% (Fig. 1), LDL concentration in<br />

blood to 31.70% and triglycerides to 61.39%. Moreover,<br />

the HDL level decreased up to 17.15% (Table 1).<br />

Treatment with DLBS3233 for 2 (two) weeks decrease<br />

the concentration of random glucose, postprandial<br />

glucose, fasting glucose, insulin, total cholesterol,<br />

LDL, and triglycerides by 29.64%, 30.62%,<br />

31.41%, 65.01%, 33.78%, 21.36%, 30.81%, respectively,<br />

compared to positive control groups which<br />

have been treated with fructose 15% (Table 1 and<br />

Fig. 1). On the other hand, the level of HDL was increased<br />

by 18.20% (Table 1) .<br />

Total<br />

Cholesterol<br />

(mg/dl)<br />

LDL<br />

(mg/dl)<br />

HDL<br />

(mg/dl)<br />

Triglycerides<br />

(mg/dl)<br />

Control 84.23 ± 5.5 76.87 ± 7.73 69.83 ± 4.52 64.63 ± 3.68 168.29 ± 10.84 156.56 ± 3.76 28.04 ± 1.33 59.97 ± 6.98<br />

Insulinresistant<br />

Table 1. Effect of DLBS3233 on the level of glucose, insulin, total cholesterol, LDL, HDL and triglycerides<br />

119.04 ± 7.54 114.55 ± 8.36 111.88 ± 7.65 207.06 ± 13.63 268.57 ± 11.86 206.19 ± 6.38 23.23 ± 1.33 97.11 ± 5.75<br />

Treated 83.76 ± 8.95 79.48 ± 9.93 76.74 ± 8.63 72.45 ± 11.49 177.86 ± 11.1 162.14 ± 6.67 28.40 ± 1.34 67.19 ± 5.35

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