Seed Guide 2007 pgs 01/41 - McKenzie Seeds
Seed Guide 2007 pgs 01/41 - McKenzie Seeds
Seed Guide 2007 pgs 01/41 - McKenzie Seeds
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Squash Butternut 1<strong>01</strong>624<br />
Winter Variety<br />
Bottle shaped. Creamy brown. Orange<br />
yellow flesh. 5 X 12". Sow directly into<br />
the garden.<br />
Squash Table Queen 1<strong>01</strong>629<br />
Winter Variety<br />
Smooth thin shelled. Light yellow flesh.<br />
4.5 X 5". Looks like a large dark green<br />
acorn with a hard shell with pointed<br />
blossom end. Sow directly into the<br />
garden.<br />
— STRAWBERRY SPINACH —<br />
botanical: Chenopodium capitatum<br />
Strawberry Spinach 127499<br />
A remarkable plant that grows delicious<br />
berries and tasty spinach-like-leaves in<br />
one! Very showy and compact plants are<br />
grown for their nutritious triangular<br />
tooth leaves and tender shoots used in<br />
salads or steamed. Shiny mulberry-like<br />
fruits are edible, can be added to salads<br />
or used for drying. Re-seeds year-afteryear.<br />
— SWEDE TURNIP —<br />
aka: Rutabaga<br />
botanical: Brassica napus<br />
Swede Turnip Laurentian<br />
Globe 1<strong>01</strong>648<br />
Cream yellow flesh. 5-6"(15-18 cm)<br />
diameter. Cold-weather crop that likes<br />
deep, rich, well-drained, moisture<br />
retaining soil; pH 6.0-7.0. Avoid planting<br />
turnips near potatoes. Closely related to<br />
Turnips but they are longer, smoother<br />
and full of vitamin A. Sow outdoors as<br />
soon as ground can be worked in spring.<br />
— SWISS CHARD —<br />
botanical: Beta vulgaris var. cicla<br />
If you have problems growing Spinach,<br />
try Swiss Chard. It tolerates summer<br />
temperatures that makes spinach bolt to<br />
seed. Sunny location with rich, welldrained<br />
fertile soil; pH 6.0 to 7.0. Should<br />
be watered generously during dry<br />
Nutritional Facts: High in iron and<br />
vitamins.<br />
V E G E T A B L E S<br />
Swiss Chard Bright Lights 1<strong>01</strong>654<br />
All America Selections Winner!<br />
Bright Lights offers a brilliant rainbow of<br />
colour! Plant stems can be yellow, gold,<br />
orange, pink, violet, or variegated, in<br />
addition to the standard red or white.<br />
Easy to grow. A great ornamental plant.<br />
Offers a milder chard flavour. Sow in the<br />
spring. Harvest can begin 4-5 weeks after<br />
planting for young salad greens. Pick<br />
young or mature leaves just above the<br />
soil line so that plants can grow back for<br />
multiple harvests.<br />
Swiss Chard Discovery 13<strong>01</strong>26<br />
A premium baby leaf and bunching swiss<br />
chard. Distinctly pleasant flavour,<br />
Delicious in salads, quiche, and steamed<br />
with butter.<br />
Swiss Chard Fordhook 1<strong>01</strong>655<br />
Broad dark green leaves on thick broad<br />
white stems. Both stalks and leaves<br />
edible. Delicious in salads, in quiche, and<br />
steamed with butter. Freezes well. Sow<br />
outdoors in spring as soon as frost<br />
danger past.<br />
Swiss Chard Rhubarb 1<strong>01</strong>667<br />
This chard variety looks like rhubarb with<br />
bright crimson stalks and dark green<br />
leaves. Grows well in containers. Iron and<br />
vitamin rich. It is delicious. Leaves and<br />
stalks are tasty in salads and as cooked<br />
greens. It is also great for freezing. Sow<br />
outdoors in spring as soon as frost<br />
danger past. It can be harvested all<br />
season long by cutting the outer leaves<br />
for use and allowing the inner leaves to<br />
continue to grow.<br />
— TOMATO —<br />
botanical: Lycopersicon lycopersicum<br />
Tomato seed should be started indoors<br />
and the plants must be planted outdoors<br />
as soon as danger of frost is past.<br />
Tomatoes are extremely sensitive to cold.<br />
Move to garden after the night<br />
temperature is expected to remain above<br />
15 C (60 F). Some gardeners have success<br />
seeding outdoors in warm soil. Tomatoes<br />
do well in any deep well drained soil with<br />
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