5. Key Commodity Performance - National Agricultural and Fishery ...
5. Key Commodity Performance - National Agricultural and Fishery ...
5. Key Commodity Performance - National Agricultural and Fishery ...
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<strong>5.</strong>3.4 In terms of regional distribution, five regions account for 60-65% of total<br />
production. Davao continues to lead all regions in terms of production with total<br />
share of 17% in 2004 although this is a large drop from its 25-26% share in 1993<br />
<strong>and</strong> 1998. Eastern Visayas <strong>and</strong> Calabarzon have maintained shares of 11-12%.<br />
On the other h<strong>and</strong>, Zamboanga has gone down from third to fifth position but has<br />
managed to maintain its 9% production share. Other regions which have moved<br />
in <strong>and</strong> out of the top five include Bicol, ARMM, <strong>and</strong> Northern Mindanao. The<br />
traditional producers have not changed in the pre <strong>and</strong> post AFMA years.<br />
Figure <strong>5.</strong>3.3 COCONUT: Regional Distribution of Production, 1993, 1998<br />
<strong>and</strong> 2004<br />
Others<br />
37%<br />
1993<br />
Total: 11,669,480 tons<br />
Bicol<br />
Region<br />
8%<br />
Eastern<br />
Visay as<br />
8%<br />
Source of basic data: BAS<br />
Zamboanga<br />
Peninsula<br />
9%<br />
Others<br />
41%<br />
Dav ao<br />
Region<br />
26%<br />
Calabarzon<br />
12%<br />
Others<br />
35%<br />
ARMM<br />
9%<br />
2004<br />
Total: 14,366,186 tons<br />
Zamboanga<br />
Peninsula<br />
9%<br />
Northern<br />
Mindanao<br />
10%<br />
Dav ao<br />
Region<br />
17%<br />
1998<br />
Total: 12,806,429 tons<br />
Zamboanga<br />
Peninsula<br />
9%<br />
Eastern<br />
Visay as<br />
12%<br />
Calabarzon<br />
11%<br />
Calabarzon<br />
11%<br />
Dav ao<br />
Region<br />
25%<br />
Eastern<br />
Visay as<br />
<strong>5.</strong>3.5 The moderate production growth over the years can be attributed to the<br />
yield gains averaging 1.7% during the period. However, the average productivity<br />
of 4 tons has not been enough to enhance farmer income <strong>and</strong> push coconut<br />
further into the export market. More vigorous programs were done during the<br />
post AFMA years on replanting, fertilization, <strong>and</strong> the use of high yielding<br />
varieties.<br />
11%<br />
5- 20