Occupation and cancer - European Trade Union Institute (ETUI)
Occupation and cancer - European Trade Union Institute (ETUI)
Occupation and cancer - European Trade Union Institute (ETUI)
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Acta Oncol Downloaded from informahealthcare.com by 212.35.100.66 on 04/06/11<br />
For personal use only.<br />
/ 100 000<br />
astra.<strong>cancer</strong>.fi/NOCCA/Incidence/stomach-cardia),<br />
beverage workers (1.77, 1.14 2.61) <strong>and</strong> fishermen<br />
(1.38, 1.22 1.57) had elevated SIRs <strong>and</strong> physicians<br />
decreased SIR (0.70, 0.50 0.95).<br />
In women, the highest SIR was among ‘‘other<br />
construction workers’’ (1.37, 1.03 1.78), followed<br />
by electrical workers, mechanics <strong>and</strong> other unskilled<br />
workers (Table 17). The SIR was lowest (0.42, 0.23<br />
0.69) among the physicians, followed by journalists,<br />
teachers <strong>and</strong> administrators. The results were consistent,<br />
both within genders <strong>and</strong> within<br />
the Nordic countries. For cardia <strong>cancer</strong> in women<br />
the numbers were too small for conclusions to be<br />
drawn.<br />
Comment. The SIRs were consistently high for unskilled<br />
workers <strong>and</strong> low for occupations characterised<br />
by a high educational level <strong>and</strong> a high social status<br />
[60]. The strongest risk factor identified to date is<br />
chronic bacterial infection with Helicobacter pylori<br />
/ 100 000<br />
80<br />
60<br />
40<br />
20<br />
2<br />
1.5<br />
1<br />
.5<br />
Denmark<br />
Finl<strong>and</strong><br />
Icel<strong>and</strong><br />
Norway<br />
Sweden<br />
Men<br />
Men<br />
Denmark<br />
Finl<strong>and</strong><br />
Icel<strong>and</strong><br />
Norway<br />
Sweden<br />
0<br />
1945 1960 1975 1990 2005<br />
0<br />
1945 1960 1975 1990 2005<br />
/ 100 000<br />
/ 100 000<br />
0<br />
1945 1960 1975 1990 2005<br />
[61]. Another established risk factor is a diet poor in<br />
fruits <strong>and</strong> vegetables <strong>and</strong> rich in red meat <strong>and</strong><br />
processed meat [62], salt <strong>and</strong> salted food [61]. For<br />
gastric <strong>cancer</strong>s of the cardia, smoking is an established<br />
risk factor, whereas H. pylori infection is not [61].<br />
Smoking may also be weakly related to non-cardia<br />
gastric <strong>cancer</strong>.<br />
Stomach <strong>cancer</strong> is not usually thought to have<br />
a strong occupational aetiology. However, workrelated<br />
exposure to airborne particles, especially<br />
cement- <strong>and</strong> silica dust, has repeatedly been<br />
associated with increased risk [63]. The increased<br />
SIRs in the present study for miners, chimney<br />
sweeps <strong>and</strong> construction workers fit with those<br />
findings.<br />
Cancer of the small intestine<br />
Cancer of the small intestine is a rare disease<br />
in the Nordic countries with an increasing trend<br />
(Figure 19).<br />
2<br />
1.5<br />
1<br />
.5<br />
Denmark<br />
Finl<strong>and</strong><br />
Icel<strong>and</strong><br />
Norway<br />
Sweden<br />
Women<br />
0<br />
1945 1960 1975 1990 2005<br />
Figure 19. Age st<strong>and</strong>ardised (World) incidence rates for <strong>cancer</strong> of the small intestine 1943 2005, by country <strong>and</strong> gender. Modified from<br />
NORDCAN [49].<br />
80<br />
60<br />
40<br />
20<br />
<strong>Occupation</strong> <strong>and</strong> <strong>cancer</strong> in Nordic countries 673<br />
Women<br />
Denmark<br />
Finl<strong>and</strong><br />
Icel<strong>and</strong><br />
Norway<br />
Sweden<br />
Figure 18. Age st<strong>and</strong>ardised (World) incidence rates for stomach <strong>cancer</strong> 1943 2005, by country <strong>and</strong> gender. Modified from NORDCAN<br />
[49].