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Chapter 4 - Jacobs University

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<strong>Chapter</strong> 2<br />

Experimental<br />

2.2.3 Synthesis of K 14 [As 2 W 19 O 67 (H 2 O)]<br />

To a solution of 94g (285 mmol) of Na 2 WO 4 ×2H 2 O in 250 mL of distilled water, 4.45g (22.5<br />

mmol) of As 2 O 3 were added subsequently. The solution was stirred for few minutes and pH was<br />

adjusted to 6.3 by addition of 12 M HCl (37%).The solution was heated to ~80 o C for 10 min,<br />

and after cooling 35g (45 mmol) of KCl was added to the solution at room temperature. The<br />

solution was stirred again for 15 mins and the formed precipitate was filtered off and dried at ~<br />

80 o C in an air oven overnight. It was characterized by FTIR spectroscopy and compared to the<br />

reported spectrum. 3<br />

2.2.4 Synthesis of A & B Na 8 [HAsW 9 O 34 ]×11H 2 O (A & B-Type AsW 9 O 34 )<br />

30 g of Na 2 WO 4 ×2H 2 O and 2.3 g of As 2 O 5 were dissolved in 40 mL of distilled water with<br />

stirring. Glacial CH 3 COOH was added drop wise until the pH changed to 8.1 or 8.3 the solution<br />

turned milky on addition of CH 3 COOH but after stirring for a period of 30 min a heavy white<br />

precipitate was formed. The precipitate was filtered on a frit and air dried. The product obtained<br />

is A-AsW 9 O 34 . If the above product is kept in the oven for a period of 2hrs at ~140 o C it<br />

isomerizes to give B-AsW 9 O 34 . This synthesis was done with slight modification to the published<br />

method. They were characterized by FTIR spectroscopy and compared to the A & B reported<br />

spectrum. 4<br />

52

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