New Product Line - Oser Communications Group
New Product Line - Oser Communications Group
New Product Line - Oser Communications Group
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GOURMET NEWS ■ JULY 2011 ■ www.gourmetnews.com GOURMET NEWS 11<br />
Introducing The Taste Of Austria<br />
If you are not yet a lover of their awardwinning<br />
wines and chocolates, Austria wants<br />
to win you over. If you already cherish the<br />
natural taste and varied flavors of their cuisine,<br />
then it is time to discover something<br />
new. Have you ever tried a salad finished<br />
with pumpkin seed oil? And did you know<br />
that Austria’s best cheeses are made from<br />
premium cow’s milk straight from the Alps?<br />
Austrians worship the timeless beauty of<br />
nature and the simple pleasures of life. They<br />
take pains to find out where the best wild<br />
berries grow and consider it an immeasurable<br />
treasure to share a glass of wine together<br />
with friends and family. This love for living<br />
life in a natural way is reflected in the passion<br />
they have for high-quality food.<br />
Whether it is fresh herbs grown in the<br />
sunny, southern climate or their gourmet<br />
mustards and vinegars, chefs around the<br />
world have come to cherish Austrian specialties.<br />
With 20 percent of their farming being<br />
organic, Austria is also considered to be the<br />
number-one “organic country” in Europe.<br />
When it comes to fruit juices or our beloved<br />
pastries, their motto is: If you don’t understand<br />
what the ingredients are, don’t buy it.<br />
They are passionate about our food, and<br />
they’re certain that you are too. To speak with<br />
an Austrian Trade Commission representative<br />
and learn more about Austria’s culinary offerings<br />
call 212-421-5250, email newyork@<br />
advantageaustria.org or visit the Austrian<br />
Pavilion in Hall E (booth 4956-4937).<br />
Savory, Sweet Or Salty, With Natural<br />
Ingredients And Bodacious Taste<br />
Jaxn’s Twice-Baked Potato Stix ® are the latest<br />
brand offering from Natural Snack baker,<br />
Bodacious Food Company. This tasty snack<br />
was developed in-house as a salty snack offering<br />
to complement their successful Geraldine’s<br />
® brand of Savory Cheese Straws and<br />
Gourmet Cookies.<br />
The company bakes three varieties of<br />
Jaxn’s Twice-Baked Potato Stix, Sea Salt &<br />
Casa Pons Olive Oil: Alive<br />
With Mediterranean Spirit<br />
Casa Pons is a family-run company specialized<br />
in the production and marketing of highquality<br />
olive oil. The Pons Family dedication<br />
to the olive oil originated in 1945, from the<br />
ancestral tradition of four family generations,<br />
and has won recognition in more than 100<br />
Cracked Pepper (a gluten-free offering on<br />
AirTran and Quantas Airlines), Sour Cream<br />
& Chive, along with the latest, Sweet Potato.<br />
All flavors are gluten-free and bursting<br />
with flavor. Jaxn’s is quickly picking up<br />
distribution nationwide, driven by airline<br />
sampling and an aggressive social marketing<br />
campaign.<br />
Retailers looking for gourmet-quality<br />
countries all over the world.<br />
Casa Pons is located in Lleida, 140 Km<br />
from Barcelona, in the heart of the Catalan<br />
olive oil production area. Tradition, quality, research<br />
and technology guide each of our steps<br />
to product excellence and customer service.<br />
natural items for the cookie aisle have discovered<br />
Geraldine’s Key Lime, Italian<br />
Wedding and Pecan Cini-Minis fit the bill<br />
for a reasonably priced package with incredible<br />
taste. Customer loyalty plays a<br />
big part of this cookie line’s success. The<br />
unique flavors and bold taste generates repeat<br />
sales and strong word-of-mouth<br />
marketing.<br />
For over 16 years, the cornerstone of<br />
Bodacious Food Company has been Geraldine’s<br />
Aged Cheddar Cheese Straws. These<br />
delicious cheese snacks are loaded with real<br />
cheddar, which gives five grams of protein<br />
In the small village of L’Albages, Spain,<br />
Casa Pons cultivates 1000 acres of Arbequina<br />
olive trees under the strict regulations<br />
of certified organic farming. An extreme<br />
continental climate with cold winters and extremely<br />
dry and hot summers are the defining<br />
identity signs of the olives that are<br />
ground in our mill.<br />
The tiny Arbequina olives are handpicked<br />
on our terraced lands and ground in<br />
our three-granite-stone mill on the same<br />
per serving, a terrific cheese taste, and is also<br />
sugar free. The classic Southern savory,<br />
Cheese Straws are being discovered as the<br />
perfect party snack nationwide.<br />
Savory, sweet or salty, Bodacious Food<br />
Company has the snack portfolio that your<br />
customers crave. Entertaining friends since<br />
1995! For more information, call Director of<br />
Sales Brian Myers at 561-601-3283 or company<br />
founder Cathy Cunningham Hays at<br />
800-391-1979, email bmyers@bodacious<br />
foods.com or cathy@bodaciousfoods.com,<br />
visit geraldines.com or jaxns.com, or stop by<br />
booth 5720.<br />
day they are harvested in order to preserve<br />
their maximum essence and freshness. Respecting<br />
traditional processing methods,<br />
these oils are cold-extracted through a double<br />
centrifuge spinner.<br />
The result is an extraordinary green-gold<br />
liquid with high density, aroma and fruity<br />
flavor, which will be bottled under their<br />
“Selección Familiar.”<br />
For more information, visit www<br />
.casaponsusa.net or stop by booth 2741.