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Annual Report 2006

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Next, we examined the effect of transgenic<br />

rice seeds on allergic immune responses. Mice<br />

were orally fed with rice seeds, and then<br />

systemically challenged with pollen<br />

allergens (Fig. 2). Compared to the control<br />

group of mice, the development of allergenspecific<br />

IgE and CD4 + T cell proliferative<br />

responses was inhibited in the group of mice<br />

fed with transgenic seeds (Fig. 3). The levels of<br />

allergy-associated cytokine production of IL-4,<br />

IL-5, IL-13, and histamine release in serum<br />

were also significantly suppressed. In<br />

addition, the development of pollen-induced<br />

clinical symptoms was inhibited in our<br />

experimental sneezing mouse model (Fig. 4).<br />

These results provide a positive first step<br />

toward developing rice seed-based edible<br />

vaccines for the prevention and treatment of<br />

allergic diseases.<br />

Fig. 2<br />

Experimental schedule<br />

Fig. 3<br />

Allergen-specific IgE<br />

Fig. 4<br />

Sneezing

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