Evaluation of Entry into Ice cream Business - BRAC University ...
Evaluation of Entry into Ice cream Business - BRAC University ...
Evaluation of Entry into Ice cream Business - BRAC University ...
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6.1.3 Target SEC and DMFI Group:<br />
Common Format:<br />
SEC A and B is the target group for common format ice <strong>cream</strong>. However, with rapid increase in price<br />
level over the years, has made it a “hard to consume” product for SEC B consumers who belong to<br />
lower DMFI group.<br />
Boutique Format:<br />
Boutique format’s higher margin and high price range makes it an exclusively SEC A ice <strong>cream</strong>.<br />
People belonging to upper and upper middle class have access to the mediocre boutiques and only<br />
higher upper class can have premium ice <strong>cream</strong>s like Club Gelato and MövenPick.<br />
Another unique target group for boutique format are the foreigners who live in Bangladesh. These<br />
people tend to visit the parlours to have ice <strong>cream</strong> as dessert especially after dinner.<br />
6.2 <strong>Ice</strong> <strong>cream</strong> in Consumer Lifestyle<br />
Context<br />
� Fun & Excitement<br />
� Social Togetherness<br />
� Indulgence<br />
� Affection for children<br />
� Boredom relief<br />
� Pacifier/ Reward<br />
When<br />
� Post Dinner<br />
� School Time<br />
� Summers<br />
<strong>Ice</strong> Cream is<br />
best<br />
enjoyed in<br />
shared company<br />
Figure 12: <strong>Ice</strong> <strong>cream</strong> in Consumer Life style<br />
Social Setting<br />
� Friends<br />
� Family<br />
� Companion/ Spouse<br />
� Guests<br />
Where<br />
� Treat / Celebration<br />
� Holidays<br />
� Hangout<br />
This simple overview <strong>of</strong> ice <strong>cream</strong> in consumer lifestyle was determined based on in-depth research<br />
analysis <strong>of</strong> UBL and validated through qualitative group discussions by the author. However, detail <strong>of</strong><br />
in-depth research is provided in a later section <strong>of</strong> this chapter.<br />
<strong>Evaluation</strong> <strong>of</strong> <strong>Entry</strong> <strong>into</strong> <strong>Ice</strong> <strong>cream</strong> <strong>Business</strong> for Bangladesh Limited 43