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Symbiotic Fungi: Principles and Practice (Soil Biology)

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9 Role of Root Exudates <strong>and</strong> Rhizosphere Microflora in the Arbuscular 151<br />

mycorrhizal roots to access resources, counterbalancing weight loss caused by the<br />

pathogen. Increasing inorganic phosphate supply to tomato plants inoculated with<br />

P. nicotianae, Trotta et al. (1996) did not observe a reduction of disease symptoms<br />

similar to that induced by G. mosseae inoculation, showing that the increase<br />

in phosphorus nutrition by mycorrhizal colonization, often suggested as being<br />

importantly implicated in the biocontrol induced by AMF, would not be involved<br />

in the biocontrol in this system.<br />

9.8 Conclusions<br />

G. mosseae but also G. intraradices (DAOM 181 602) have been shown to induce<br />

biocontrol on tomato plants inoculated with P. nicotianae locally (within root<br />

tissues colonized with AMF), <strong>and</strong> also systemically (in the case of G. mosseae).<br />

Local <strong>and</strong> systemic plant defense reactions are obviously important factors which<br />

hamper the pathogen proliferation within host tissues <strong>and</strong> decrease the extent of<br />

disease symptoms. As our underst<strong>and</strong>ing of signalling pathways <strong>and</strong> of the roles of<br />

molecules such as jasmonic acid increases, we should be able to unravel the<br />

complex cascade of events leading to the AMF-mediated biocontrol. The quicker<br />

<strong>and</strong> upper activation of host defense pathways does not however allow us to explain<br />

every characteristic of biocontrol. Changes in root exudates after mycorrhizal<br />

colonization would not directly or indirectly (by modification of the rhizosphere<br />

bacterial community structure) diminish the pathogen ability to infect roots. However,<br />

bacteria identified within or onto the surface of mycorrhizal structures may<br />

help to reduce the pathogen proliferation not only within the soil but also within<br />

roots. These bacteria could contribute to the biocontrol conferred by AMF through<br />

several mechanisms such as the formation of a suppressive area near the mycorrhizal<br />

network <strong>and</strong>/or the stimulation of the plant defense reactions, but also to the<br />

overall plant health through other beneficial effects on plant nutrition, growth <strong>and</strong><br />

metabolism.<br />

References<br />

Addepalli MK, Fujita Y (2001) Serological detection of red rot disease initiation stages of<br />

microbial pathogen, Pythium porphyrae (Oomycota) on Porphyra yezoensis. J Appl Phycol<br />

13:221–227<br />

Allen RN, Newhook FJ (1973) Chemotaxis of zoospores of Phytophthora cinnamomi to ethanol in<br />

capillaires of soil pore dimensions. Trans Br Mycol Soc 61:287–302<br />

Andrade G, Mihara KL, Linderman RG, Bethlenfalvay GJ (1997) Bacteria from rhizosphere <strong>and</strong><br />

hyphosphere soils of different arbuscular–mycorrhizal fungi. Plant <strong>Soil</strong> 192:71–79<br />

Artursson V, Jansson JK (2003) Use of bromodeoxyuridine immunocapture to identify active<br />

bacteria associated with arbuscular mycorrhizal hyphae. Appl Environ Microbiol 69:6208–6215

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