Complete Schedule of Classes - East Los Angeles College

Schedule of Classes & Student Services 105A CO SCI 201 CLASS FOR THE SOUTH GATE CAMPUS, YOU MUST ENROLL INTHE CO SCI 291 FOR THE SOUTH GATE CAMPUS, WITH THE SAME INSTRUCTOR.IF YOU ARE ENROLLED IN A CO SCI 201 CLASS ONLINE, YOU MUST ENROLL INTHE CO SCI 291 FOR ONLINE, WITH THE SAME INSTRUCTOR.Note: This class is offered on a credit/no credit basis. Students are required tospend a minimum of 36 hours in the lab during the entire semester in order toget credit for this class. FOR PROPER CREDIT, STUDENTS MUST SELECT THEIRCO SCI CLASS BY SECTION NUMBER.1418 2:05 hrs TBA SU, S ON LINE*1553 4:15 hrs TBA SHERAN, H J ON LINE*(8 Week Class - Starts 10/26/2009, Ends 12/19/2009 )ENGLISH 101(UC:CSU) 3.00 UNITSCOLLEGE READING AND COMPOSITION IPrerequisite: Acceptable level of skill as demonstrated in the English PlacementProcess, or one of the following: English 61, 62, 63 or 65. Advisory: Reading 101.This is a college-level freshman composition course which focuseson expository writing and argumentation and requires the writing ofa minimum of 6000 words in essays and a research paper. Studentsstudy a variety of texts written at the college level, including literature,that reflect current academic concerns relating to issues oflanguage, ethnicity, class, gender, identity, psychology, and culturalstudies. The course is intended for students who plan to transfer toa four-year college or university.1434 3:10 hrs TBA MUNOZ, E ON LINE1460 3:10 hrs TBA MUNOZ, E ON LINEOpen to all students. These classes have a focus on International Trade andEnvironmental Issues.FAMILY AND CONSUMER STUDIES 021 (UC:CSU) 3.00 UNITSNUTRITIONThis course reviews scientific concepts of nutrition relating to thefunctioning of nutrients in the basic life processes. It includes anoverview of digestion and metabolism of nutrients. Foods arediscussed as a source of nutrients, and the evidence is reviewedas to the effects of nutrition on health. The emphasis of the courseis on issues of current interest and on worldwide problems of foodnutrition. The students are required to record their own diet, calculatethe nutrient composition, evaluate the nutrient content of the diet,and compare the content to their needs.1461 3:10 hrs TBA DIXON, D C ON LINEFAMILY AND CONSUMER STUDIES 031 (UC:CSU) 3.00 UNITSMARRIAGE AND FAMILY LIFE(UC credit limit: Maximum credit, one course F&CS 31, PSYCH 16 or SOC 12)This course emphasizes mate selection, marriage adjustment,structure and functions of families especially in American society.It also analyzes sub-cultural family patterns, historical changes andcontemporary social influences as well as transition to, disorganizationand improvement of marriage and family life.Note: Credit given for only one of Family and Consumer Studies 31 or Sociology 12.1421 3:10 hrs TBA OZUNA, M C ON LINEFRENCH 001(UC:CSU) 5.00 UNITSELEMENTARY FRENCH IThis introductory course is designed to build basic competencies inFrench. Intensive practice of the sound system and study of grammaticalpatterns prepare students to function orally and in writingwithin the contexts relevant to everyday life. Information aboutFrance and French-speaking cultures of the world is presentedthrough readings supported and enhanced by multimedia.Note: Credit cannot be earned for both FRENCH 1 and FRENCH 21 and/orFRENCH 22.1563 11:05 hrs TBA ECKHERT, M D ON LINE(8 Week Class - Starts 10/26/2009, Ends 12/19/2009 )FRENCH 001(UC:CSU) 5.00 UNITSELEMENTARY FRENCH IThis introductory course is designed to build basic competencies inFrench. Intensive practice of the sound system and study of grammaticalpatterns prepare students to function orally and in writingwithin the contexts relevant to everyday life. Information aboutFrance and French-speaking cultures of the world is presentedthrough readings supported and enhanced by multimedia.Note: Credit cannot be earned for both FRENCH 1 and FRENCH 21 and/orFRENCH 22.*1563 11:05 hrs TBA ECKHERT, M D ON LINE*(8 Week Class - Starts 10/26/2009, Ends 12/19/2009 )Evening Classes1416 4:10pm- 5:25pm M W EBIN, R S E5 107& 2:20 hrs TBA EBIN, R S ON LINEFRENCH 002(UC:CSU) 5.00 UNITSELEMENTARY FRENCH IIPrerequisite: French 1.This course completes the acquisition of basic vocabulary, idiomaticstructure, and oral and written communication skills necessaryto function in everyday life. Readings, class discussions, and interactivemultimedia foster active study of France and French-speakingcultures of the world.1423 10:35am-11:45am T Th ECKHERT, M D E5 111& 2:30 hrs TBA ECKHERT, M D ON LINEFRENCH 005(UC:CSU) 5.00 UNITSADVANCED FRENCH IPrerequisite: French 4.This course stimulates interest in, and understanding of, importantmovements in French literature. Students read works of authors representativeof different historical periods and genre while reviewinggrammar and developing linguistic skills of a more advanced level.1422 5:20 hrs TBA ECKHERT, M D ON LINEFRENCH 010(UC:CSU) 3.00 UNITSFRENCH CIVILIZATIONAdvisory: French 2.This course consists of lectures and discussions on the geography,history, government, and institutions of France. Readings on theFrench people, their customs and way of life, their values, and importantcontributions to world culture in scientific, intellectual, and artisticdomains are included in the course’s presentation.Note: This class is taught in English.1557 6:30 hrs TBA ECKHERT, M D ON LINE(8 Week Class - Starts 10/26/2009, Ends 12/19/2009 )HEALTH 002HEALTH AND FITNESS(UC:CSU) 3.00 UNITSThis course promotes healthy physical and psychological lifestyles,with emphasis on disease prevention, including violence/abuse, nutrition, sexuality, reproduction, drugs, alcohol, tobacco,aging, stress management, and weight control. The physical fitnesssegment emphasizes individual improvement utilizing aerobic, flexibility,and strengthening activities.1407 2:05 hrs TBA MCBRIDE, D T ON LINE& 2:05 hrs TBA MCBRIDE, D T ON LINE1437 2:05 hrs TBA STAFF, S ON LINE& 2:05 hrs TBA STAFF, S ON LINE1485 2:05 hrs TBA BLANCO, E ON LINE& 10:35am-12:40pm W BLANCO, E E9 103*1501 2:50 hrs TBA MCBRIDE, D T ON LINE& 2:50 hrs TBA MCBRIDE, D T ON LINE*(12 Week Class - Starts 9/28/2009, Ends 12/20/2009 )**1565 3:20 hrs TBA STAFF, S ON LINE& 3:20 hrs TBA STAFF, S ON LINE**(10 Week Class - Starts 10/12/2009, Ends 12/20/2009 )**1572 3:05 hrs TBA MCBRIDE, D T ON LINE& 3:05 hrs TBA MCBRIDE, D T ON LINE**(10 Week Class - Starts 10/12/2009, Ends 12/20/2009 )HEALTH 007PHYSICAL FITNESS AND NUTRITION(UC:CSU) 3.00 UNITSThis course considers the nature and importance of physical fitnessand good nutrition in one’s personal and social development. Varioustypes of physical activities are analyzed and evaluated. Appropriateselection of nutritive foods for weight control and ergogenicsare covered. Fad diets and food supplements are analyzed.1438 3:10 hrs TBA DAW, P E ON LINE1447 3:10 hrs TBA RAMIREZ, L ON LINEHEALTH 008WOMEN’S PERSONAL HEALTH(UC:CSU) 3.00 UNITSThis course comprehensively reviews important issues related towomen of all diverse backgrounds.This course designs practical approaches to understanding thehealth of women in relationship to physiological and psychologicalaspects of nutrition, mental health, exercise, hygiene, cardiovasculardisease, cancer, sexuality, reproduction, drugs, and other diseasescommon to women.1425 3:10 hrs TBA GALVAN, M E ON LINE1426 3:10 hrs TBA DAW, P E ON LINE1453 3:10 hrs TBA GALVAN, M E ON LINE*1566 5:10 hrs TBA GALVAN, M E ON LINE*(10 Week Class - Starts 10/12/2009, Ends 12/20/2009 )HEALTH 011PRINCIPLES OF HEALTHFUL LIVING(UC:CSU) 3.00 UNITSThis course develops health knowledge and values with the goal ofpromoting a high quality of life for each individual. Areas of focusinclude nutrition, physical fitness, communicable diseases and othermajor health problems, consumer and environmental health, humansexuality and family life, mental and emotional health, tobacco, alcoholand drugs, aging, death and dying.