OTAGO MUSEUM
OtagoMuseum-1415-Annual-Report
OtagoMuseum-1415-Annual-Report
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OUTCOMES<br />
INDICATORS<br />
PERFORMANCE MEASURES<br />
BUSINESS SUSTAINABILITY<br />
ACHIEVED OR NOT ACHIEVED<br />
PERFORMANCE STATUS<br />
• Adjustments have been made to the Museum’s energy management system (HVAC),<br />
ensuring less energy is used for heating and cooling by tweaking the sensors in some areas<br />
(e.g. lowering the temperature in areas where it would not affect staff, visitors or the<br />
collection).<br />
• Investigation has been undertaken on energy efficiencies that would be brought about by<br />
updating the Museum’s boiler system.<br />
• New hand dryers with temperature and timer controls have been installed in the foyer and<br />
staff bathrooms.<br />
• Old touchscreens and TVs are being switched out for Raspberry Pi systems, which are more<br />
energy efficient and cost-effective.<br />
• Energy efficiency ratings are checked before purchases are made.<br />
Provide excellent<br />
service for all<br />
customers<br />
Evidence of providing excellent customer<br />
services<br />
ACHIEVED:<br />
2014/2015 Qualmark Endorsed<br />
Visitor Activity certification<br />
The Museum as a whole was judged on the following criteria and awarded the following scores.<br />
Generic Criteria Score<br />
Importance<br />
Weighting<br />
Section<br />
Score<br />
Weighted<br />
Score<br />
G1.0 Product sale and purchase<br />
G1.1 Product 8 5 40 40<br />
G1.2 Customer satisfaction 20 4 80 100<br />
G2.0 Facilities, equipment and surrounds<br />
G2.1 Facilities 20 5 100 100<br />
G3.0 You and your staff<br />
G3.1 People 15 4 60 75<br />
G4.0 Environmental and cultural<br />
G4.1 Heritage and culture 7 4 28 35<br />
G5.0 General safety and welfare<br />
G5.1 Health and safety 15 5 75 75<br />
G6.0 Overall business operations<br />
G6.1 Business management 15 4 60 75<br />
G7.0 Responsible tourism operations<br />
G7.1 Responsible tourism N/A<br />
Totals 443 500 89%<br />
Max Score<br />
50