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OTAGO MUSEUM

OtagoMuseum-1415-Annual-Report

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OUTCOMES<br />

INDICATORS<br />

PERFORMANCE MEASURES<br />

BUSINESS SUSTAINABILITY<br />

ACHIEVED OR NOT ACHIEVED<br />

PERFORMANCE STATUS<br />

• Adjustments have been made to the Museum’s energy management system (HVAC),<br />

ensuring less energy is used for heating and cooling by tweaking the sensors in some areas<br />

(e.g. lowering the temperature in areas where it would not affect staff, visitors or the<br />

collection).<br />

• Investigation has been undertaken on energy efficiencies that would be brought about by<br />

updating the Museum’s boiler system.<br />

• New hand dryers with temperature and timer controls have been installed in the foyer and<br />

staff bathrooms.<br />

• Old touchscreens and TVs are being switched out for Raspberry Pi systems, which are more<br />

energy efficient and cost-effective.<br />

• Energy efficiency ratings are checked before purchases are made.<br />

Provide excellent<br />

service for all<br />

customers<br />

Evidence of providing excellent customer<br />

services<br />

ACHIEVED:<br />

2014/2015 Qualmark Endorsed<br />

Visitor Activity certification<br />

The Museum as a whole was judged on the following criteria and awarded the following scores.<br />

Generic Criteria Score<br />

Importance<br />

Weighting<br />

Section<br />

Score<br />

Weighted<br />

Score<br />

G1.0 Product sale and purchase<br />

G1.1 Product 8 5 40 40<br />

G1.2 Customer satisfaction 20 4 80 100<br />

G2.0 Facilities, equipment and surrounds<br />

G2.1 Facilities 20 5 100 100<br />

G3.0 You and your staff<br />

G3.1 People 15 4 60 75<br />

G4.0 Environmental and cultural<br />

G4.1 Heritage and culture 7 4 28 35<br />

G5.0 General safety and welfare<br />

G5.1 Health and safety 15 5 75 75<br />

G6.0 Overall business operations<br />

G6.1 Business management 15 4 60 75<br />

G7.0 Responsible tourism operations<br />

G7.1 Responsible tourism N/A<br />

Totals 443 500 89%<br />

Max Score<br />

50

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