02.06.2016 Views

Blackout_ Remembering the Things I Drank to Forget - Sarah Hepola

I’m in Paris on a magazine assignment, which is exactly as great as it sounds. I eat dinner at a restaurant so fancy I have to keep resisting the urge to drop my fork just to see how fast someone will pick it up. I’m drinking cognac—the booze of kings and rap stars—and I love how the snifter sinks between the crooks of my fingers, amber liquid sloshing up the sides as I move it in a figure eight. Like swirling the ocean in the palm of my hand.

I’m in Paris on a magazine assignment, which is exactly as great as it sounds. I eat dinner at a
restaurant so fancy I have to keep resisting the urge to drop my fork just to see how fast someone will
pick it up. I’m drinking cognac—the booze of kings and rap stars—and I love how the snifter sinks
between the crooks of my fingers, amber liquid sloshing up the sides as I move it in a figure eight.
Like swirling the ocean in the palm of my hand.

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The production guy passed my desk again on Monday. “Now we’re talking,” he said, giving me<br />

<strong>the</strong> thumbs-up, and moved on.<br />

I’d always considered myself fluent in pop culture, but <strong>the</strong> Chronicle was a crash course in<br />

acceptable indie tastes. I kept a mental list of artists I needed <strong>to</strong> become familiar with, much like <strong>the</strong><br />

vocab words I used <strong>to</strong> memorize in middle school <strong>to</strong> casually drop in<strong>to</strong> conversation. Jim Jarmusch,<br />

François Truffaut, Albert Maysles. The Velvet Underground, Jeff Buckley, Sonic Youth. The spirit of<br />

an alt weekly, after all, was <strong>to</strong> be an alternative. Our mandate dictated that <strong>the</strong> most important s<strong>to</strong>ries<br />

lived outside <strong>the</strong> mainstream. And also: Top 40 sucked.<br />

Every Thursday afternoon, <strong>the</strong> staff ga<strong>the</strong>red in a cramped meeting room that looked more like a<br />

bomb shelter and lined up s<strong>to</strong>ries for <strong>the</strong> week. Debates were always breaking out, because those<br />

people could argue about anything: <strong>the</strong> most overrated grunge band, <strong>the</strong> notion of objective<br />

journalism, black beans or refried. I sat with my hands in my lap and hoped <strong>to</strong> God <strong>the</strong> conversation<br />

wouldn’t drift my way. But when <strong>the</strong> meeting ended, and nobody had called on me, I’d feel weirdly<br />

crestfallen. All that anxious buildup for nothing.<br />

I’ve always been mixed up about attention, enjoying its warmth but not its scrutiny. I swear I’ve<br />

spent half my life hiding behind a couch and <strong>the</strong> o<strong>the</strong>r half wondering why no one was paying<br />

attention <strong>to</strong> me.<br />

On <strong>the</strong> weekends, coworkers and I started going <strong>to</strong> karaoke, which was <strong>the</strong> perfect end run around<br />

my self-doubt. I would sit in <strong>the</strong> audience, drinking beer after beer, filling myself up with enough<br />

“fuck it” <strong>to</strong> take <strong>the</strong> microphone. Karaoke was a direct line <strong>to</strong> <strong>the</strong> parts of our brains unburdened by<br />

aes<strong>the</strong>tics, <strong>the</strong> child who once found joy in a Journey song. No singer was bad, no taste was wrong—<br />

which was pretty much <strong>the</strong> inverse philosophy of <strong>the</strong> paper, but my coworkers still loved it. I guess<br />

even people who judge o<strong>the</strong>rs for a living can secretly long for a world with no judgment.<br />

At our holiday karaoke party, I blew out my vocal cords with an over-<strong>the</strong>-<strong>to</strong>p version of “Total<br />

Eclipse of <strong>the</strong> Heart.” I was in that sparkling state of inebriation where <strong>the</strong> chain comes off your<br />

inhibitions and your voice grows so bold.<br />

The following Monday, our cranky edi<strong>to</strong>r-in-chief kicked off <strong>the</strong> staff meeting. “I have one thing <strong>to</strong><br />

say about <strong>the</strong> holiday party.” He turned <strong>to</strong>ward me, and his eyes lit up. “<strong>Sarah</strong> Fucking <strong>Hepola</strong>.”<br />

You could’ve seen my glow from space. Before that, I wasn’t even sure he knew my last name.<br />

GROWING UP, I saw journalism as a serious profession. I never anticipated how much damn fun it<br />

would be. Music festivals, interviews with celebrities, parties where Quentin Tarantino showed up.<br />

Dot-com money was pouring in<strong>to</strong> our flophouse hamlet, and <strong>the</strong> city’s growth made <strong>the</strong> paper fat with<br />

advertising. We got bonus checks and open-bar celebrations. Coming <strong>to</strong> <strong>the</strong> Chronicle a year after<br />

college was like leaving a five-year house party only <strong>to</strong> plunk down on <strong>the</strong> ripped couches of nevernever<br />

land.<br />

Swag. That was <strong>the</strong> name for <strong>the</strong> promotional items that arrived with alarming abundance. T-<br />

shirts, <strong>to</strong>te bags, novelty <strong>to</strong>ys. For a year, a beach ball with <strong>the</strong> words “There’s Something About<br />

Mary” roamed through <strong>the</strong> hallway like a tumbleweed.<br />

We got free movies and free CDs and free books. Complimentary bottles of Ti<strong>to</strong>’s Vodka lived in<br />

<strong>the</strong> kitchen. Shiner Bock popped up in <strong>the</strong> fridge (we paid for that). Each Wednesday night, we put <strong>the</strong><br />

paper <strong>to</strong> bed—and those were <strong>the</strong> words we used, like <strong>the</strong> paper was our <strong>to</strong>ddler—and I stayed late

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