Report - Social Watch Philippines
Report - Social Watch Philippines
Report - Social Watch Philippines
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(PAR) annually, about 7 to 9 of them making landfall.<br />
May to December is considered the tropical cyclone<br />
season and the peak tropical cyclone activity occurs<br />
from July to September with an average of 3 or more<br />
occurrences.<br />
Low adaptive capacity<br />
How much increase in temperature can a vulnerable<br />
country like the <strong>Philippines</strong> endure—1, 2, 3 degrees Centigrade?<br />
And, for how long? How many super typhoons<br />
and fl oods can we survive, and at what cost? What would<br />
it take to adjust to climate change impacts?<br />
Adaptation to climate change is a must, a default<br />
mode, something we cannot skip regardless of what<br />
happens in climate negotiations and whether or not<br />
help from rich countries is coming our way.<br />
A high adaptive capacity means a stable and<br />
prosperous economy and a high degree of access to<br />
technology at all levels. It also means well-delineated<br />
roles and responsibilities for implementation of adaptation<br />
strategies, with systems in place for the national,<br />
regional and local dissemination of climate change<br />
and adaptation information. It also indicates equitable<br />
distribution of access to resources.<br />
Food security on the line<br />
Agriculture and fi sheries are extremely vulnerable<br />
to the impacts of climate change. The IPCC has calculated<br />
the cost on agriculture to be between 30 percent<br />
and 50 percent reduction in yield in rainfed rice.<br />
Productivity is expected to decline due to decreasing<br />
freshwater supply, drought and fl oods. Jobs and businesses<br />
that are dependent on natural resources are on<br />
the line. Failure of food systems will hit the rainfed and<br />
subsistence farmers in rural areas the hardest.<br />
Two of the sharpest drops in volume of production<br />
and gross value-added (GVA) in agriculture were<br />
experienced during two of the worst El Niño Southern<br />
Oscillation (ENSO) episodes recorded in history<br />
(1982-1983 and 1997-1998). Increased temperature<br />
altered the rainfall patterns. Increase in the frequency<br />
and intensity of extreme climate events intensifi ed the<br />
risk in agricultural production.<br />
Lack of water supply during the critical growth<br />
stage of crops due to El Niño-induced drought will<br />
adversely affect crop yields. Similarly, submerging of<br />
seedlings in fl oodwater and washing out of standing<br />
crops because of strong typhoons associated with La<br />
Niña may lead to crop damages and thus, low harvest.<br />
10 SOCIAL WATCH PHILIPPINES<br />
Pests and diseases are also rampant during extremely<br />
wet weather conditions, which may infect not only<br />
crops but also livestock and poultry. Consequently,<br />
households that depend on crop farming as well as livestock<br />
and poultry business as sources of livelihood may<br />
incur substantial economic losses. In 2006, as refl ected<br />
in the Family Income and Expenditure Survey (FIES),<br />
about 50 percent of households in the <strong>Philippines</strong> are<br />
engaged in agriculture.<br />
The country has some 36,000 km of coastline<br />
and the archipelago is surrounded by large bodies of<br />
water—the Pacifi c Ocean, the South China Sea, and<br />
the Sulu-Sulawesi Sea. This condition brings many<br />
benefi ts but also many vulnerabilities in the face of<br />
climate change.<br />
Extreme weather events and associated storm<br />
surges, ocean warming and sea-level rise will lead to<br />
destruction of the livelihood of those situated in vulnerable<br />
areas such as coastal and fl ood-prone areas. Too<br />
much heat can result in coral bleaching, leading to a<br />
loss of shelter and food for coral-associated fi shes. In the<br />
1997-1998 El Niño one of the worst coral bleaching<br />
events ever occurred. Other effects of ocean warming<br />
include toxic algal blooms, imbalance of salt and fresh<br />
water content in estuaries thereby affecting the growth<br />
and/or survival of juvenile and shell fi sh, decline in<br />
plankton species or food for fi sh, among others. These<br />
outcomes imply a reduction in fi sheries yield.<br />
Sea-level rise also causes saltwater intrusion, which<br />
may reduce the number of fi sh in estuaries. It also<br />
increases the salinity within coastal mangrove forests,<br />
thereby adversely affecting mangrove production.<br />
Moreover, signifi cant rise in the sea level may also<br />
inhibit sea grass productivity due to light reduction in<br />
sea grass beds. .<br />
Coastal areas are heavily populated, accounting<br />
for 60 per cent or more of the population. Coastal<br />
ecosystems are stressed heavily by destructive natural<br />
events, over-exploitation of marine resources, construction<br />
of infrastructures, and pollution. Fishing<br />
communities are among the poorest of the population.<br />
Coastal and marine ecosystems are the major sources<br />
of fi sh and other fi shery products.<br />
In 2006, the <strong>Philippines</strong> ranked 8th among the<br />
top fi sh producing countries in the world, 10th in<br />
aquaculture production and the 2nd largest producer<br />
of aquatic plants (seaweeds, etc) (BFAR 2007).<br />
The economic contribution of fi sheries in 2007,<br />
accounts for 2.2% (Php143.4 billion) and 3.3%