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1859 March | April 2016

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LOCAL HABIT<br />

sound off<br />

Grazing Rights<br />

On January 2, Oregon became headline news. An armed anti-government rancher from Nevada drove up<br />

to Harney County to protest the imprisonment of two ranchers convicted of setting fire to federal land.<br />

Claiming to have received orders from God, Ammon Bundy, along with other armed militia members,<br />

took over the otherwise tranquil Malheur National Wildlife Refuge in protest. Post-standoff, one militiaman<br />

is dead and twenty-five others face felony charges. Many of the people of rural Harney County,<br />

however, were not in lock step with the Bundy-led ideology. Ironically, this area of the country is, in many<br />

ways, the picture of progressive cooperation between locals and federal programs. A rancher whose land<br />

borders the Malheur National Wildlife Refuge explains.<br />

illustration by Karen Eland<br />

Gary Marshall<br />

Co-owner (along with his wife, Georgia) of Broken Circle Company, an organic livestock<br />

ranch which borders the Malheur National Wildlife Refuge<br />

THE USE OF PUBLIC LANDS for grazing<br />

is not a right but rather a permitted landuse<br />

agreement.<br />

The concept of grazing rights descended<br />

from the English concept of the commons,<br />

and has never been codified in United<br />

States law. The perceived rights gained<br />

strength in the early times of our nation, including<br />

during the settling of the West with<br />

its vast amount of open land. In the mid- to<br />

late-nineteenth century, as the population<br />

of the western United States increased,<br />

conflicts occurred as the rangelands deteriorated<br />

with overuse.<br />

In 1934, the Taylor Grazing Act was<br />

passed that “provides for the regulation<br />

of grazing on the public lands to improve<br />

rangeland conditions and regulate their<br />

use.” This act changed an approach to land<br />

treatment that was producing harsh effects<br />

on the resources, as well as human abuses.<br />

It provides for “permitted” use of lands<br />

designated as available for livestock grazing,<br />

which now include Forest Service managed<br />

lands as well as Bureau of Land Management<br />

administered lands.<br />

As a permitted grazer of public lands,<br />

I not only receive the use of the forage<br />

but I also have access to an entire team of<br />

professionals (biologist, ecologists, environmentalist,<br />

monitors, etc.). These individuals<br />

assist in making decisions that move<br />

rangeland health toward mutual objectives<br />

for multi-land use.<br />

If a relationship of trust and open communication<br />

between stakeholders and all<br />

parties involved is established, then plans are<br />

developed—resulting in a healthier ecosystem,<br />

economic growth and happier people.<br />

The best example of cooperation between<br />

local and federal entities is that of the High<br />

Desert Partnership. We have worked collaboratively<br />

for many years to achieve some<br />

good things for Harney County. Among<br />

them is the fifteen-year plan for the Malheur<br />

National Wildlife Refuge (called the<br />

Comprehensive Conservation Plan), a forest<br />

initiative called Harney County Restoration<br />

Collaborative (HCRC) and the Harney<br />

Basin Wetlands Initiative (HBWI).<br />

HBWI has recently been chosen by the<br />

Oregon Watershed Enhancement Board<br />

as a recipient in its Focus Investment<br />

Partnership program. This is a $6 million<br />

grant over three biennium directed toward<br />

improving habitat for migratory birds.<br />

The burden of creating a better outcome<br />

for public land practices and processes<br />

is upon all stakeholders. While there are<br />

ample opportunities for improvement of<br />

federal lands in the West, those problems<br />

cannot be laid upon the practices of permitted<br />

grazing, because in fact, permitting<br />

works very well.<br />

62 <strong>1859</strong> OREGON’S MAGAZINE MARCH | APRIL <strong>2016</strong><br />

Karen Eland painted Gary’s portrait with Lights Out Stout from Worthy Brewing in Bend.

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