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LUNCH OR DINNER BUFFET*<br />
Menu I<br />
QR 130 PER PERSON<br />
***Appetizers***<br />
Chef’s Selection Salads<br />
Pasta salad with smoked turkey and pineapple in curry mayonnaise<br />
Capers tomato salad with pesto<br />
Classic chicken Caesar salad<br />
Beef teriyaki salad<br />
Red kidney beans & corn salad<br />
Beet hummus salad<br />
Fresh from the Bakery<br />
Pita bread and bread rolls<br />
***Soup***<br />
Minestrone<br />
***Main Courses***<br />
Seafood thermidor<br />
Assorted buttered vegetables<br />
Steam rice<br />
Slow Cooke Beef striploin in green peppercorn sauce<br />
Roasted chicken with potato and coriander sauce<br />
Penne Arabiatta<br />
***Desserts***<br />
Chocolate mousse cake<br />
Vanilla cream brulée<br />
Tiramisu with fresh blackberries<br />
Mixed nut pie<br />
Chilled fruit juices & still water<br />
Freshly brewed coffee, selection of herbal and non-herbal tea