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VIP LUNCH OR DINNER BUFFET*<br />
VIP Menu I<br />
QR 180 PER PERSON<br />
***Appetizers***<br />
Make your own salad<br />
Romaine lettuce, tomatoes, cucumber, carrots, onion & lolla rossa<br />
Olives, croutons, red lentils, sweet corn, beets & grilled chicken<br />
***Chef’s Selection Salad***<br />
Citrus shrimp avocado salad<br />
Spiced chicken with chick peas and squash salad<br />
Tuna Salad Nicosia<br />
Spicy calamari salad in coriander<br />
***Oriental Mezzeh***<br />
Hummus, Mutabel, Tabouleh, Fatoush, Stuffed vine leaves<br />
***Fresh from the Bakery***<br />
Pita bread and bread rolls<br />
***Hot Appetizers ****<br />
Chicken & cheese calzone<br />
Sausage rolls<br />
Breaded mozzarella stick<br />
***Main Courses***<br />
Breaded gulf shrimps<br />
Oriental mixed grill<br />
Lamb chops with vine leaves and koussa<br />
Hamour Charmoula<br />
Crispy chicken golden blue<br />
Potato pot pie<br />
Farfalle creamy mushroom sauce<br />
Biryani rice<br />
***Live Station***<br />
Baked whole salmon with condiment<br />
***Desserts***<br />
Sliced seasonal fruits<br />
Assorted baklava<br />
Om Ali<br />
Kunafa bil-kishta<br />
Tropical fruit cheese cake<br />
Chocolate and strawberry mousse<br />
Chocolate fudge cake<br />
Chilled fruit juices & still water<br />
Freshly brewed coffee<br />
Selection of herbal and non-herbal tea
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