Eatdrink #80 November/December 2019 - The Holiday Issue
The LOCAL food and drink magazine serving London, Stratford & Southwestern Ontario since 2007
The LOCAL food and drink magazine serving London, Stratford & Southwestern Ontario since 2007
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eatdrink: <strong>The</strong> Local Food & Drink Magazine<br />
Rusty Wrench Brewing Company<br />
9 Front Street West, Strathroy. A brewery<br />
and pub, Rusty Wrench opened in 2017. Its core<br />
beers<br />
include<br />
Crappy<br />
Tire, a<br />
hefty 7.5% alcohol oatmeal stout with notes<br />
of dark chocolate and coffee. <strong>The</strong>re’s also Left<br />
Handed Spanner, a West Coast-style fruity IPA.<br />
Stonepicker Brewing<br />
7143 Forest Road, Plympton-Wyoming. A<br />
farm-based brewery near Forest, Stonepicker<br />
is the creation of two farm couples with<br />
passions for agriculture and<br />
beer. Opened in 2017,<br />
Stonepicker’s slogan<br />
“Our beer rocks” fits<br />
nicely. Its beers carry<br />
farmer themes, and<br />
the places to start are<br />
the Crop Tour lager and<br />
the Farmer’s Tan blonde<br />
ale, Oops It Fell Out is also a lager<br />
and uses barley malted on site. Among the<br />
seasonals is Pail Ale, an earthy pale ale brewed<br />
with British hops.<br />
Widder Station Brewing<br />
8395 Decker Road, <strong>The</strong>dford. A brewery, a<br />
pub, and a golf course.<br />
Pick your passion.<br />
Widder Station’s<br />
flagship beer is a lager<br />
crafted for the 19th<br />
hole. Train Wreck is<br />
a light 4.8 per cent<br />
alcohol lager served on<br />
tap. <strong>The</strong> rest of the board is filled with a wellcurated<br />
selection of craft beers from the likes<br />
<strong>November</strong>/<strong>December</strong> <strong>2019</strong> | 35<br />
of Sons of Kent in Chatham, Railway City in<br />
St. Thomas, and Stonepicker.<br />
River Road Brewing and Hops<br />
35449 Bayfield River Road, Bayfield.<br />
A family farm-based brewery, River Road<br />
captures the<br />
hearts of<br />
malty beer<br />
lovers with<br />
Up Your<br />
Kilt, a heavy<br />
Scottish style<br />
ale. It’s 6.8 per cent alcohol, making it as strong<br />
as a caber tosser. Intriguing seasonals include<br />
Survey Elixir, an IPA infused with spruce tips.<br />
Stone House Brewery<br />
76048 Parr Line, Varna. Hockey player Ryan<br />
O’Reilly made little Varna famous when he won<br />
the Stanley Cup with the St. Louis Blues last<br />
spring. But before that there was Stone House,<br />
the original craft brewery in Huron County.<br />
Stone House’s newest beer is a Bavarian lager.<br />
But it started with and<br />
still highlights a Czechstyle<br />
pilsner brewed<br />
with Saaz hops. <strong>The</strong>re’s<br />
a compact space to enjoy<br />
Stone House beers on<br />
site, but it’s best to take<br />
some bottles home from<br />
the shop. Stone House<br />
beers are also served at several top eateries in<br />
the region, including Hessenland on Highway<br />
21 near St. Joseph, Bentley’s in Stratford and<br />
Smackwater Jack’s in Grand Bend.<br />
Half Hours on Earth<br />
151 Main Street, Seaforth. Highly regarded<br />
in the craft beer world, Half Hours on Earth