catalogo publicaciones FAO 2019
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FAO PUBLICATIONS CATALOGUE 2019
FOOD SYSTEMS IN AN
URBANIZING WORLD
This report presents a narrative
stressing the centrality of food to the future
of cities, countries and the planet — to jobs,
human health, food security and climate
change, and proposes the TRANSFORM
framework to develop food-smart cities.
FAO & World Bank, Rome, 2018
ISBN 978-92-5-130127-2
176 pp., 210 x 297 mm; Price available
upon request, Paperback; Available in: English
INTEGRATING FOOD
INTO URBAN PLANNING
Through an array of successful examples, spanning
from the Tsukji market in Tokyo to urban agriculture
in Lima, this paper shows that a systemic approach
to integrating food into urban planning is crucial to
increase food security and nutrition.
TRANSFORMING FOOD
AND AGRICULTURE
20 INTERCONNECTED ACTIONS
TO GUIDE DECISION-MAKERS
Rome, 2019
ISBN 978-92-5-130992-6
76 pp., 176 x 250 mm
Price available upon request, Paperback
Available in: English
UCL Press & FAO, Rome, 2018
ISBN 978-92-5-131082-3
376 pp., 210 x 297 mm; Price available
upon request, Paperback; Available in: English
URBAN FOOD SYSTEMS
DIAGNOSTIC AND METRICS
FRAMEWORK
This paper concludes that future development
of urban food diagnostic frameworks should
embrace current trends in participatory data
collection and emerging analytical techniques,
including geospatial analysis and big data.
FAO & World Bank, Rome, 2018
ISBN 978-92-5-130935-3
24 pp., 210 x 297 mm; Price available
upon request, Paperback; Available in: English
FOOD SYSTEMS AT RISK
NEW TRENDS AND CHALLENGES
FORTHCOMING
FAO FRAMEWORK
FOR THE URBAN
FOOD AGENDA
LEVERAGING SUB-NATIONAL
AND LOCAL GOVERNMENT
ACTION TO ENSURE
SUSTAINABLE FOOD SYSTEMS
AND IMPROVED NUTRITION
Rome, 2019
44 pp., 210 x 297 mm
Price available upon request,
Paperback
Available in: English, French, Spanish
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