catalogo publicaciones FAO 2019

AREAS OF WORK
CLIMATE
CHANGE
MEASURING IMPACTS
AND ENABLING
INVESTMENTS IN
ENERGY-SMART
AGRIFOOD CHAINS
FINDINGS FROM
FOUR CASE STUDIES
Recommendations include assessing not only
the financial attractiveness of an investment in
energy technology in the agrifood chain, but
also the associated co-benefits and hidden
costs, and prioritizing interventions that
increase resilience.
FAO & GIZ, Rome, 2019
ISBN 978-92-5-131371-8; 316 pp, 210 x 297 mm
Price available upon request, Paperback
Available in: English
MEETING THE CLIMATE
CHANGE MITIGATION
COMMITMENTS OF
LEAST DEVELOPED
COUNTRIES
THE ROLE OF THE
AGRICULTURAL SECTORS
AND THE NEED FOR
URGENT ACTION
Rome, 2019
ISBN978-92-5-131607-8
72 pp., 210 x 297 mm
Price available upon
request, Paperback
Available in: English
PRIORITIES RELATED
TO FOOD VALUE
CHAINS AND THE
AGRI-FOOD SECTOR
IN THE NATIONALLY
DETERMINED
CONTRIBUTIONS
(NDCS)
TURNING RICE RESIDUES
INTO ENERGY IN
COMBINED HEAT AND
POWER SYSTEMS
IN TURKEY
Rome, 2019
28 pp.,176 x 250 mm
Price available upon
request, Paperback
Available in: English
Rome, 2019
28 pp, 210 x 297 mm
Price available upon request,
Paperback
Available in: English
THE KORONIVIA
JOINT WORK ON
AGRICULTURE AND
THE CONVENTION
BODIES
AN OVERVIEW
FOR TITLES ON REDD+
SEE PAGE 102
Rome, 2018
28 pp.,176 x 250 mm
Price available upon
request, Paperback
Available in: English
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