SOCIETY 383
The summer issue of SOCIETY features the countries Sweden and Armenia, as well as interviews with the Ambassadors of China, Cyprus, Japan, Lithuania, Korea and Switzerland and Turkmenistan. You will also find an article by Christian Wehrschütz on the parliamentary elections in Montenegro as well as travel stories on Provence in the south of France.
The summer issue of SOCIETY features the countries Sweden and Armenia, as well as interviews with the Ambassadors of China, Cyprus, Japan, Lithuania, Korea and Switzerland and Turkmenistan. You will also find an article by Christian Wehrschütz on the parliamentary elections in Montenegro as well as travel stories on Provence in the south of France.
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EVENTS<br />
LYCÉE FRANÇAIS DE VIENNE<br />
<strong>SOCIETY</strong> & Lycée Français de Vienne:<br />
Presentation<br />
of Studio Molière<br />
<strong>SOCIETY</strong>-Publisher Gertrud Tauchhammer, Editor-in-Chief<br />
Tanja Tauchhammer and Head of Lycée Français de Vienne<br />
Magali Durand-Assouly invited to the festive presentation of<br />
Studio Molière – Venue and services with an entertaining and<br />
light musical introduction of La Chambre Concertante followed<br />
by a reception with corporate partners.<br />
After extensive renovation, Studio Molière – which is part<br />
of the Lycée Français de Vienne – is open to the public since<br />
2019. It is an ideal venue for receptions, exhibitions, seminars,<br />
workshops, performances, film screenings and more.<br />
Located in the heart of Vienna’s ninth district and close to<br />
the city centre, its modern premises are an ideal place to<br />
gather. Furthermore, Studio Molière is offering first-class<br />
culinary options prepared by the school’s own kitchen chef.<br />
26<br />
Tanja Tauchhammer with Head of School of Lyceé Français de Vienne, Magali<br />
Durand-Assouly and Stephanie Limousi, secretariat of Lyceé Français de Vienne<br />
Information & renting: studiomoliere@lyceefrancais.at<br />
The international guests enjoyed the atmosphere of the<br />
newly renovated Studio Molière<br />
The tasty hors d'oeuvres were prepared<br />
by the kitchen team of Lyceé Français<br />
de Vienne<br />
Harvey Dzodin with Yuling Zhang and Jeremy House,<br />
Head of School of Amadeus International School<br />
Tanja Tauchhammer, Magali Durand-Assouly, musicians from La Chambre<br />
Concertante and Philippe Sutter, director of Institut Français<br />
Stephanie Limousi and guest<br />
image/s by <strong>SOCIETY</strong>/Karakan<br />
Chef Jean-Luc Bourdin and Chef Stéphane<br />
Pierre prepared the delicious food
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