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RegisterofPSVol2

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Cornelio van [der] Hoykens, fiscal, witness<br />

Register of the Provincial Secretary, 1642 – 1647 ׀ 125<br />

[List of provisions furnished to the yacht Real]<br />

[88b] Inventory of provisions furnished by Commissary op Dyck to the yacht Real going to<br />

Amsterdam<br />

1643 29 schepels of peas ƒ89: –<br />

4 Nov. 154 loaves of rye bread 30:10<br />

460½ lb of pork @ 5 stivers 115: 2: 8<br />

32 loaves of wheaten bread 11: 4<br />

300 lb dried fish 36: –<br />

883½ lb of beef @ 4½ stivers 198:15¾<br />

841 lb of hardtack 126: 3<br />

9 cans of Spanish wine 75: –<br />

26 lb of tallow @ 2½ stivers 7:15<br />

25 lb of cheese @ 6 stivers 7:10<br />

8 cans of train oil @ 10 stivers 4: –<br />

ƒ709: – ¼ 176<br />

Together with 20 beavers and ten bear skins whereof the skipper shall render an account to the<br />

directors.<br />

I, the undersigned, Ridder Eversen, master of the yacht Real, acknowledge the receipt of the<br />

above specified provisions from the hands of Commissary Op Dyck to mess the crew on the<br />

voyage to the fatherland. Done the 4th of November anno 1643, in Fort Amsterdam, New<br />

Netherland.<br />

[Note of Johannes Winckelman to Philip Gerritsen, innkeeper<br />

of the city tavern, for board, etc.]<br />

[89a] [I, Johannes Winckel]man, agent of [Meyndert] Meyndersz van Keren, hereby acknowledge<br />

176 The total should be ƒ701: – :4<br />

New Netherland Research Center New Netherland Institute

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