Plant basal resistance - Universiteit Utrecht
Plant basal resistance - Universiteit Utrecht
Plant basal resistance - Universiteit Utrecht
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General discussion<br />
or exert antimicrobial activities (Niemeyer, 2009). The study described in Chapter 4 describes<br />
the belowground impact of BXs in maize-rhizobacteria interactions.<br />
The plant root system not only provides support and intake of nutrient and water,<br />
but is also a source of secondary metabolites. <strong>Plant</strong> roots produce and store a blend of<br />
chemicals/metabolites, and can release them in the form of root exudates into their<br />
immediate vicinity: the rhizosphere. The presence of chemicals in root exudates has a well-<br />
documented role in manipulating and dictating the plant’s relationship with pathogenic<br />
and symbiotic microbes in the rhizosphere. A well know class of chemicals that are present<br />
in root exudates are the isoflavones. These compounds have been identified from root<br />
exudates of soybean, which attract nitrogen fixing bacteria Bradyrhizobium japonicum and a<br />
pathogen Phytopthora sojae towards roots (Bais et al., 2006). Similarly L-malic acid has been<br />
reported to be released by Arabidopsis thaliana in their root exudates, which selectively<br />
attracts the plant-beneficial rhizobacterial strain Bacillus subitilis FB17 (Rudrappa et al.,<br />
2008). In support of this, the results presented in Chapter 4 provides evidence that maize<br />
roots release DIMBOA, which stimulates chemotaxis-related gene expression and in vitro<br />
chemotaxis in P. putida KT2440 (Chapter 4; Figures 3 & 4). However, in order for rhizobacteria<br />
to establish a plant-beneficial interaction, they not only need to locate their host, but they<br />
also need to be capable of tolerating toxic chemicals that are present in the exudates. The<br />
ability to tolerate and detoxify these chemicals will provide a competitive advantage to these<br />
microbes over other strains that are incapable of tolerating these toxic chemicals in the<br />
rhizosphere. Indeed, P. putida KT2440 were tolerant to DIMBOA in comparison to other soil-<br />
borne bacteria and its exposure to DIMBOA elicited gene expression that is associated with<br />
benzoate breakdown (Chapter 4; Table I). Moreover, in vitro analysis of DIMBOA stability<br />
indicated that DIMBOA tolerance of KT2440 bacteria is based on metabolism-dependent<br />
breakdown of DIMBOA and 6-methoxy-benzoxazolin-2-one (MBOA), a product of DIMBOA<br />
degradation (Chapter 4; Figure 2). Chapter 4 finally revealed that DIMBOA-exuding roots of<br />
Bx1 igl plants allowed higher levels of P. putida KT2440 colonized than did DIMBOA-deficient<br />
bx1 igl plants. It is, therefore, likely that the increased bacterial colonization of BX-producing<br />
roots is the additive result of positive chemotaxis and tolerance to DIMBOA.<br />
Root colonization of Arabidopsis by P. putida KT2440 elicits an induced systemic<br />
<strong>resistance</strong> response against P. syringae pv. tomato DC3000 (Matilla et al., 2010). Moreover,<br />
preliminary data from our laboratory have revealed that colonization of maize roots by<br />
KT2440 bacteria primes emission of wound-inducible volatiles (Figure 3). Hence, P. putida<br />
KT2440 is a rhizobacterial strain with plant-beneficial characteristics. Together with the<br />
data presented in Chapter 4, these results suggest that BXs fulfil a signalling role in the<br />
rhizosphere to recruit and select for plant-beneficial bacteria. Interestingly, however, a<br />
recent study by Robert et al., (2012) revealed that these BX signals can also be used by the<br />
specialised root herbivore (Diabrotica virgifera) to locate their hosts. Hence, BXs are potent