codex alimentarius volume 2 pesticides residues in food

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MO 1292 Horse, kidney MO 1293 Horse, liver MO 0818 Pig, Edible offal of MO 1284 Pig, kidney MO 1285 Pig, liver MO 0822 Sheep, Edible offal of MO 1288 Sheep, kidney MO 1289 Sheep, liver 71
Milks Class B Type 6 Mammalian products Group 033 Group Letter Code ML Group 033. Milks are the mammary secretions of various species of lactating herbivorous ruminant animals, usually domesticated. In conformity with the Codex Alimentarius Code of Principles concerning Milk and Milk products the term “Milk” shall mean exclusively the normal mammary excretion obtained from one or more milkings without either addition thereto or extraction therefrom. Notwithstanding the provisions in the preceding paragraph, “the term “Milk” may be used for milk treated without altering its composition, or for milk, the fat content of which has been standardised under domestic legislation”. The entire commodity may be consumed. Portion of the commodity to which the MRL applies (and which is analysed): Whole commodity. The scientific species names of the relevant animals are not repeated for this group of commodities. For these names see Group 030 Meat (from mammals other than marine mammals). Group 033 Milks Code No. Commodity ML 0106 Milks ML 0107 Milk of cattle, goats and sheep ML 0810 Buffalo milk ML 0811 Camel milk ML 0812 Cattle milk ML 0814 Goat milk ML 0822 Sheep milk 72
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1993 Joint FAO/WHO Food Standards P
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FOREWORD The Codex Classification o
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The common names, scientific names
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INDEX OF CLASSES, TYPES AND GROUPS
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058 Milled cereal products (early m
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Group Letter Code Group Class Type
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Class Group Code No. Commodity A 02
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Class Group Code No. Commodity B 03
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Class Group Code No. Commodity vege
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C. deliciosa Ten.; C. tangarina Hor
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Hybrids of Grapefruit x Tangelo FC
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Stone fruits Class A Type 1 Fruits
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Berries and other small fruits Clas
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syn: F. grandiflora Ehrh. FB 0276 S
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FT 0294 Coco plum Chyrsobalanus ica
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Assorted tropical and sub-tropical
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FI 4135 Lulo, see Naranjilla FI 413
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TYPE 2 VEGETABLES Vegetables are fo
Page 61 and 62: Brassica (cole or cabbage) vegetabl
Page 63 and 64: Fruiting vegetables, Cucurbits Clas
Page 65 and 66: VC 4231 Melon, Serpent, see Subgrou
Page 67 and 68: Fruiting vegetables other than Cucu
Page 69 and 70: Hibiscus sabdariffa L., var. sabdar
Page 71 and 72: Manihot esculenta Crantz VL 4329 Ce
Page 73 and 74: VL 0471 Marsh marigold Caltha palus
Page 75 and 76: Xanthosoma sagittifolium (L.) Schot
Page 77 and 78: VP 4402 Cajan pea (young green seed
Page 79 and 80: VP 4449 Runner bean (green pods and
Page 81 and 82: VD 0526 Common bean (dry) Phaseolus
Page 83 and 84: Root and tuber vegetables Class A T
Page 85 and 86: VR 0584 Japanese artichoke Stachys
Page 87 and 88: Dioscorea rotundata Poir. VR 4589 Y
Page 89 and 90: TYPE 3 GRASSES Grasses are herbaceo
Page 91 and 92: ssp. Sorghum nervosum Bess. ex Schu
Page 93 and 94: Grasses for sugar or syrup producti
Page 95 and 96: TN 0665 Coconut Cocos nucifera L. T
Page 97 and 98: Oilseed Class A Type 4 Nuts and see
Page 99 and 100: Seed for beverages and sweets Class
Page 101 and 102: Nepeta cataria L. HH 4733 Catnip, s
Page 103 and 104: HH 4765 Spearmint, see Mints Mentha
Page 105 and 106: Cinnamomum zeylanicum Breyn; C. cas
Page 107 and 108: CLASS B PRIMARY FOOD COMMODITIES OF
Page 109 and 110: Genera of the family Macropodinae M
Page 111: Edible offal (Mammalian) Class B Ty
Page 115 and 116: PM 0848 Turkey meat Breeds of Melea
Page 117 and 118: Poultry, Edible offal of Class B Ty
Page 119 and 120: TYPE 8 AQUATIC ANIMAL PRODUCTS Aqua
Page 121 and 122: WF 0866 Pike-perch Stizostedium luc
Page 123 and 124: Oncorhynchus keta WD 4893 Coho salm
Page 125 and 126: Marine fish Class B Type 8 Aquatic
Page 127 and 128: WS 4945 Brill, see Turbot Scophthal
Page 129 and 130: Decapterus spp. see also Subgroup M
Page 131 and 132: M. saxatilus; other Morone spp. WS
Page 133 and 134: Fish roe (including milt = soft roe
Page 135 and 136: Phocidae spp. WM 5061 Seals, Fur, s
Page 137 and 138: Palaemon spp.; Macrobrachium spp.;
Page 139 and 140: TYPE 9 AMPHIBIANS AND REPTILES Frog
Page 141 and 142: TYPE 10 INVERTEBRATE ANIMALS Mollus
Page 143 and 144: Pecten maximus (L.) (W. Europe, Med
Page 145 and 146: AL 0061 Bean fodder Phaseolus spp.
Page 147 and 148: Straw, fodder and forage of cereal
Page 149 and 150: syn: Z. mexicana (Schrader) Kunze;
Page 151 and 152: Beta vulgaris L., var. saccharifera
Page 153 and 154: 2. See Currants, Black, Red, White,
Page 155 and 156: Dried herbs Class D Type 12 Seconda
Page 157 and 158: Milled cereal products (early milli
Page 159 and 160: TYPE 13 DERIVED EDIBLE PRODUCTS OF
Page 161 and 162: Teas Class D Type 13 Derived edible
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Vegetable oils, crude Class D Type
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Miscellaneous derived edible produc
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By-products, used for animal feedin
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TYPE 15 MANUFACTURED FOODS (MULTI-I
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MD 5297 Beche-de-mer, dried, see Se
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TYPE 17 DERIVED EDIBLE PRODUCTS OF
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Animal fats, processed Class E Type
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Milk fats Class E Type 17 Derived e
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TYPE 18 MANUFACTURED FOOD (SINGLE-I
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BIBILIOGRAPHY In addition to severa
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Dictionary of Cultivated Plants and
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