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PCR Detection of Microbial Pathogens PCR Detection of Microbial ...

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16 Sachse<br />

to partially compensate this drop in efficiency by prolonging the extension<br />

step in the later cycles or increasing the enzyme concentration <strong>of</strong> the reaction.<br />

The latter, however, has to be optimized empirically as excessive<br />

enzyme <strong>of</strong>ten stimulates the co-synthesis <strong>of</strong> nonspecific products.<br />

Although thermal stability <strong>of</strong> commercially available DNA polymerases has<br />

been steadily improved over the last decade (see Chapter 2) there is a measurable<br />

decrease <strong>of</strong> its activity in the late cycles. This is another reason not to<br />

recommend high numbers <strong>of</strong> cycles in <strong>PCR</strong> detection assays, indeed, 30–35<br />

cycles proved sufficient in most applications.<br />

4. Methodologies to Improve the Performance<br />

<strong>of</strong> Amplification Assays<br />

When using a <strong>PCR</strong> assay for clinical samples containing only a few cells<br />

<strong>of</strong> the pathogen, one has to be aware <strong>of</strong> the special kinetic conditions prevailing<br />

in such a reaction mixture. At the start <strong>of</strong> the reaction as few as 1 to 100<br />

copies <strong>of</strong> the target sequence may be present, and the crucial primer annealing<br />

step is particularly difficult to control. This may require additional measures<br />

to insure that primer oligonucleotides specifically bind to as many<br />

targets as possible and, at the same time, avoid nonspecific priming <strong>of</strong> DNA<br />

synthesis.<br />

4.1. Hot-Start <strong>PCR</strong><br />

The basic idea <strong>of</strong> hot-start <strong>PCR</strong> is to reduce nonspecific amplification in the<br />

initial phase by releasing active enzyme only immediately before the first<br />

primer binding step (97). This approach is designed to prevent primer–dimer<br />

formation, mispriming, and spontaneous initiation <strong>of</strong> DNA strand synthesis,<br />

most <strong>of</strong> which occur already at room temperature between the operations <strong>of</strong><br />

mixing reagents and actually starting the <strong>PCR</strong> run (98,99). The most common<br />

variant <strong>of</strong> hot-start <strong>PCR</strong> involves thermostable DNA polymerases (see Chapter<br />

2) that are supplied in an inactive form and require a 10-min heating at 94°–<br />

96°C for activation (100, 101). Many protocols <strong>of</strong> “conventional” amplification<br />

assays can be improved in terms <strong>of</strong> specificity by adaptation to the hot-start<br />

procedure and its special reagents.<br />

Another approach involves so-called loop primers that carry additional 5'<br />

tails causing the oligonucleotides to self-anneal or oligomerize at ambient<br />

temperature (102). When the reaction mixture is heated, the primers are linearized<br />

only at elevated temperatures, thus initiating a hot start. To facilitate<br />

specificity <strong>of</strong> amplification, the protocol begins with six touch-up cycles,<br />

where Tann is gradually increased from 60° to 72°C. Hot-start conditions were<br />

also shown to be created through the addition <strong>of</strong> short double-stranded DNA<br />

fragments (103).

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