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PCR Detection of Microbial Pathogens PCR Detection of Microbial ...

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292 Wastling and Mattsson<br />

2. Remove the tube from the centrifuge and using a plastic pipet, carefully remove<br />

the interface containing the white cells. Mix this with 2 mL PBS.<br />

3. Layer the diluted white cells over Lymphoprep (10 mL) and spin at 1000g for<br />

15 min to clean the cells further. Again, carefully remove the white cell interface<br />

using a plastic disposable pipet and decant it into a clean tube.<br />

4. At this stage, some RBCs may remain, and these are best removed by lysis with<br />

ammonium chloride. To do this, treat the sample with an equal volume <strong>of</strong> 10 mM<br />

Tris-NH 4Cl for 2 min at room temperature and then wash the resulting cell suspension<br />

3× by resuspension in PBS and centrifugation at 1000g for 10 min. The<br />

pellet may now be stored frozen at –20°C for later processing if desired.<br />

5. Resuspend the resulting pellet in 50 µL <strong>of</strong> 10 mM Tris, pH 8.3, 40 mM KCl,<br />

2.5 mM MgCl 2 containing proteinase K 100 µg/mL and Tween 20 (0.5%).<br />

6. Incubate the mixture at 55°C for 1 h and then inactivate the proteinase K by<br />

boiling for 5 min.<br />

7. Store the samples at –20°C for later <strong>PCR</strong> analysis (see Note 2).<br />

3.1.2. Lymph<br />

1. Dilute the lymph sample 1 in 10 with PBS to prevent clotting and centrifuge at<br />

1000g for 10 min. Resuspend cells in 1 mL PBS.<br />

2. Lyse any contaminating RBCs by the addition <strong>of</strong> 1 mL <strong>of</strong> 10 mM Tris-NH4Cl and<br />

wash the remaining cells 3× by resuspension in PBS and centrifugation at 1000g<br />

for 10 min. The pellet may now be stored frozen at -20°C for later processing.<br />

3. Resuspend the resulting pellet in 50 µL <strong>of</strong> 10 mM Tris, pH 8.3, 40 mM KCl,<br />

2.5 mM MgCl 2 containing proteinase K 100 µg/mL and Tween 20 (0.5%).<br />

4. Incubate the mixture at 55ºC for 1 h and then inactivate the proteinase K by<br />

boiling for 5 min.<br />

5. Store the samples at -20°C for later <strong>PCR</strong> analysis (see Note 3).<br />

3.1.3. Tissue Samples<br />

<strong>PCR</strong> can be performed either on fresh or frozen tissue. However, if tissue is<br />

to be frozen before analysis care should be taken to freeze samples at –20°C as<br />

soon as possible after collection as autolysis <strong>of</strong> the sample and degradation <strong>of</strong><br />

DNA may occur quite rapidly.<br />

1. For processing for <strong>PCR</strong>, finely chop the samples and wash with ice-cold PBS.<br />

2. Digest the tissues overnight at 37°C in 100 µL <strong>of</strong> 50 mM Tris, pH 8.5, 1 mM<br />

EDTA, Tween 20 (0.5%) containing proteinase K 200 µg/mL.<br />

3. After digestion, inactivate the proteinase K by boiling for 5 min.<br />

4. Store the samples at –20°C for later <strong>PCR</strong> analysis.<br />

3.2. DNA Amplification<br />

<strong>Detection</strong> <strong>of</strong> the parasite is by amplification <strong>of</strong> the T. gondii repetitive B1 locus.

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