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MEASURING HERITAGE CONSERVATION PERFORMANCE<br />

6th International Seminar on Urban Conservation<br />

to the outside and changing between the wide-open<br />

and hot feira livre and the shady hall intense impressions<br />

in all dimensions of perception are made. A<br />

butcher said that this fluid flow of customers is (one<br />

of) the essence(s) of this feira. We realize that these<br />

‘spatial actions’ are one of the affecting conditions of<br />

Laranjeira’s market.<br />

The spatial score (or script) has become its colours,<br />

smells, sounds; its time, rhythm and the sequence of<br />

movements. If we want to express formation rules<br />

we may say that there is a main underlying structure<br />

that is pictured by the market’s vivid reality (or<br />

using a musical vocabulary: there is an always new<br />

improvisation like in jazz music; always new and<br />

different renditions of the same underlying theme<br />

or phrase). With its well-proportioned dimensions<br />

the width of a path allows narrowing it until a certain<br />

density is reached that creates a swarm of people<br />

and things. People move in a slower, sometimes<br />

pressed velocity and density changes to accommodate<br />

the situation, attractions and locality. In this<br />

traditional space the ‘communication’ or interaction<br />

between people and objects become a flowing line<br />

and network like the tune of a well-structured and<br />

formed musical composition.<br />

5. Understanding<br />

Practicing this kind of writing in the descriptive<br />

report is transferring and im<strong>part</strong>ing both observed<br />

facts and perceived impressions, founded on a<br />

detailed methodology and local examination.<br />

For the field research we defined 5 typical places<br />

(each sector ca. 10 x 10m) at defined pre-observed<br />

localities (with different products and spatial structure)<br />

and documented all equipment and details<br />

(‘hardware’), this is shown in Figure 6. Secondly,<br />

at defined moments (‘time-cuts’) we mapped all<br />

people in these sectors and their activities. Thirdly,<br />

we conducted short interviews with these customers<br />

within the same time period. Additionally<br />

in the same 5 sectors the sellers were interviewed<br />

as well as some professionals from the market<br />

organization, some jobbing workers, etc. Alongside<br />

other research, these interviews made it possible<br />

to get information about motifs, origins, products,<br />

customs, business background, periods of visits,<br />

organization details, etc. The knowledge of usage<br />

and its conditions explicate a typical scenario like<br />

a script, or formation rules (‘software’). The limited<br />

possibilities of this paper (and of the INRC-project)<br />

do not allow for discussion and practice of more<br />

sociological, psychological, behavioural, urban and<br />

architectonic methods that have been developed by<br />

scientists from the first environmental approaches<br />

of the humanities. Meanwhile there exist a wide<br />

range of methods and techniques that deepen and<br />

enhance socio-spatial approaches and their possible<br />

results in order to understand complex real<br />

situations at different levels and from different<br />

perspectives. We see a lot of methods and concepts<br />

such as Roger Barker’s ‘behavioral setting’, Kurt<br />

Lewin’s psychologischer Lebensraum [‘psychological<br />

Figure 6. The five sectors of local survey and the workflow diagram.<br />

Brendle, K. H. 2012. ¿Conservar uma feira livre? Or, preserving dynamic, complex heritage by accenting societal character and sociospatial<br />

conceptualization. In Zancheti, S. M. & K. Similä, eds. Measuring heritage conservation performance, pp. 42-52. Rome, ICCROM.<br />

47

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