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Final Program - 11th International Congress on Engineering and Food

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MONDAY, MAY 23 rd 15:00‐17:00<br />

Sessi<strong>on</strong> 5: Feeding the world in a sustainable envir<strong>on</strong>ment Round Table 1<br />

Room Santorini<br />

Chairs: W.E.L. Spiess, D. Mercer, H.N. Lazarides<br />

15:00 Does biofuel producti<strong>on</strong> threaten food security? (INM732) Pp749<br />

W.E.L. Spiess<br />

c/o Karlsruhe Institut für Technologie (KIT), Institut für Bio‐ und Lebensmitteltechnik, Germany<br />

15:30 IUFoST’s strategy to strengthen food security in rural areas of developing countries<br />

(INM728) Pp751<br />

W.E.L. Spiess a , D.B. Lund b , D.G. Mercer c<br />

a Karlsruhe Institut für Technologie, Germany, b University of Wisc<strong>on</strong>sin, USA, c University of Guelph, Canada<br />

15:45 Hunger <strong>and</strong> Obesity: Is this the best we ‐ food scientists/engineers ‐ can offer to the<br />

world community in the 21 st century? (INM925) Pp753<br />

H.N. Lazarides<br />

Department of <strong>Food</strong> Science <strong>and</strong> Technology, Aristotle University of Thessal<strong>on</strong>iki, Greece<br />

16:00 Challenges facing development within the agri‐food sector of Sub‐Saharan Africa<br />

(INM85) Pp755<br />

D.G. Mercer<br />

Department of <strong>Food</strong> Science, University of Guelph, Canada<br />

16:15 Bio‐butanol from food wastes ‐ fermentative producti<strong>on</strong>, use as biofuel <strong>and</strong> the<br />

influence <strong>on</strong> the emissi<strong>on</strong>s (FEW797) Pp757<br />

M. Stoeberl a,b , R. Werkmeister a,b , M. Faulstich b , W. Russ a<br />

a Research Group of Envir<strong>on</strong>mental <strong>Engineering</strong> for the <strong>Food</strong> Industry, Technische Universität München, Germany,<br />

b Institute of Resource <strong>and</strong> Energy Technology, Technische Universität München, Germany<br />

16:30 Simultaneous producti<strong>on</strong> of food protein isolates <strong>and</strong> a biodiesel from mustard seed<br />

(FPE49) Pp759<br />

L.L. Diosady<br />

Department of Chemical <strong>Engineering</strong> <strong>and</strong> Applied Chemistry, University of Tor<strong>on</strong>to, Canada<br />

16:45 Design of an agricultural producti<strong>on</strong> model by structuring profitable productive units to<br />

attend the food dem<strong>and</strong> of the mining complex located in the center of the department<br />

of Cesar, Colombia (FPD76) Pp761<br />

C. Gutierrez De Piñeres a , J.L. Hereyra b ,C. Ruiz a , C. Ramirez a<br />

a Centro Biotecnológico del Caribe, SENA, Colombia, b Dirección General del SENA, Colombia<br />

*Pp: Page number in Printed Proceedings<br />

17:00‐17:30 Coffee Break

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