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Preseason - Hammer Nutrition

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TRAINING / RACING<br />

At right : Colin hikes the Manitou Incline near<br />

Colorado Springs, a one-mile trek that gains 2,000<br />

vertical feet. Far right : Colin tears up the course<br />

during the 2012 USA Cycling MTB Cross Country<br />

Nationals. Photos : Courtesy of Team Kenda/Felt<br />

Recharging for<br />

next season<br />

with Pro MTB<br />

rider Colin<br />

Cares<br />

BY COLIN CARES<br />

About 15 minutes into my run, I started to enjoy myself.<br />

I knew I wasn’t on pace for a Strava record, but I could<br />

taste a slight tang of blood that proved I was going<br />

hard, and it felt surprisingly good. A few months ago,<br />

as I prepared for the MTB World Championships,<br />

I couldn’t have imagined running, much less chasing other<br />

runners on Strava and enjoying it. I was nearing the end of<br />

a long season and approaching a limit. No matter how many<br />

interval workouts I did, I only seemed to halve my distance to<br />

my goals, never quite reaching them. I needed an off-season,<br />

one in which I ran, ate a little too much, made myself sore, and<br />

did the things that, at another time in the year, would have<br />

probably made me slower. Now, however, during the off-season,<br />

they would eventually help make me fast.<br />

Success in cycling or any endurance sport isn’t a process of<br />

continual improvement. Rather, finding fitness is about working<br />

hard to make gains and then patiently working through<br />

inevitable setbacks. With foresight, those setbacks can be<br />

- continued on page 27<br />

26 Feb/Mar : Issue 83<br />

"<strong>Hammer</strong> <strong>Nutrition</strong> powered me to a half marathon PR today!" - Taylor J.

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