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2012 - Washington Red Raspberry Commission

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<strong>Washington</strong> <strong>Red</strong> <strong>Raspberry</strong> <strong>Commission</strong><br />

Progress Report for <strong>2012</strong> Project<br />

Project No:<br />

Title: First Alert Scouting of SWD in Western WA<br />

Personnel:<br />

Colleen Burrows, Chris Benedict, and Harlan Gough, WSU Whatcom County Extension<br />

Reporting Period:<br />

January to November <strong>2012</strong><br />

Accomplishments:<br />

In May, a workshop was held in Mt. Vernon on identification of Spotted Wing Drosophila, led<br />

by Dr. Beverly Gerdeman. This was well attended by growers interested in doing their own<br />

scouting. Participants learned and practiced identifying the key features of identifying SWD and<br />

how to determine differences between look-alike drosophila.<br />

Selected raspberry fields were scouted for Spotted Wing Drosophila using the clear cup trap with<br />

apple cider vinegar bait. The fields were located throughout Whatcom, Skagit, and Pierce<br />

Counties with 2-3 traps placed per field. 59 traps in total were monitored from early-June<br />

through late-July and the data was posted on the WSU Whatcom County Extension website as<br />

the data was collected, where growers could monitor what was happening near their fields.<br />

Growers participating in the study received weekly updates on SWD trap counts in their fields.<br />

SWD counts were low in most fields and traps throughout the trapping season.<br />

Starting in early July, a trap and bait comparison was set up at 2 locations – a field in Whatcom<br />

County and the Northwest <strong>Washington</strong> Research and Extension Center in Mount Vernon. The<br />

traps tested were clear cups, red cups, the commercial Contech trap, and the commercial<br />

CAPtiva trap. These traps all used apple cider vinegar as bait. One other treatment of the clear<br />

cup using a sugar yeast blend was also tested. Four replications for each were arranged in a<br />

randomized complete block design at each location.<br />

Results:<br />

In the SWD scouting program, levels of SWD caught in traps were low or zero in most locations<br />

throughout the fruit ripening season. Traps near native tree regions showed higher counts early<br />

on, but decreased once treatment began.<br />

The yeast-sugar mix attracted the most SWD of all trap/bait combinations. Some differences<br />

were seen between the trap types, but not enough replications were studied to have any statistical<br />

significance.<br />

Publications:<br />

Scouting data has been published on the WSU Whatcom County Extension website following<br />

each scouting trip. Project reports and data summary will be published on the WSU Whatcom<br />

County Extension website by the end of <strong>2012</strong>.<br />

011

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